Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, egusu soup with ugu. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Egusu soup with ugu is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Egusu soup with ugu is something which I have loved my whole life.
Hi everybody This video is about me sharing with you guys how I make my Egusi soup with ugu. This recipe is very delicious and tasty. Egusi soup with ugu , party style, Nigerian egusi soup, egusi stew, egusi ijebu, lemon seeds.
To begin with this particular recipe, we must prepare a few ingredients. You can have egusu soup with ugu using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Egusu soup with ugu:
- Prepare 2 cups egusi
- Make ready Ugu leaves chopped
- Make ready Fried chicken
- Take Chicken stock
- Take Palm oil
- Prepare Scotch bonnet
- Take Onions
- Make ready Locust bean
- Take cubes Knorr
- Prepare Salt
- Take Ginger paste
- Make ready Thyme
- Get Stock fish
The Yorubas make efo elegusi while the Igbos make ofe egusi, all with similar ingredients but with. by EYA AYAMBEM. A serving of delicious ugwu melon egusi soup. Egusi soup also known as melon soup. This is how to cook ugu egusi melon soup with ugu vegetables.
Instructions to make Egusu soup with ugu:
- Blend or grate ur pepper, onions and set aside. Soak ur stock fish in hot water to soften it a little, set aside as well.
- In a pot, heat up palm oil, add little chopped onions, stir fry and add locust bean, ginger and thyme. Stir for a minutes or 2 and add the pepper.
- Dissolve the melon in warm water to form a thick paste. Add it bit by bit into the pot, don't stir. Then cover to cook on low heat for 3 mins.
- Add the chicken stock, stock fish, chicken and little seasoning. Stir to combine and cover to cook.
- When its almost dried up, add the washed vegetables and cook for 3 mins or until done. Remove from heat and serve with any swallow of ur choice. Enjoy 👌😋.
Egusi Soup is easily the most popular Nigerian soup. Egusi soup is a popular West African soup. Egusi soup is an exotic hearty food that will satisfy your taste buds. It is a staple in most West African home and it is an uncomplicated one pot meal that is often accompanied with swallows like Eba, Amala, Semovita, Pounded yam, Fufu, and the likes. Egusi Soup is a finger-licking good Nigerian soup made with a white variety of pumpkin seeds.
So that’s going to wrap it up with this special food egusu soup with ugu recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
