Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, water leaf stew. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Water leaf stew is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Water leaf stew is something that I have loved my whole life.
This is a very delicious, nutritious and easy to make stew and the ingredients are easy to find. This stew can be eaten with yam, rice, spaghetti, eba, fufu. Water leaf is scientifically classified as a weed, it is extremely abundant in rainy season, easily Water leaves are used in the preparation of slimy soups and stews to complement most times, a starch.
To get started with this recipe, we have to first prepare a few components. You can have water leaf stew using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Water leaf stew:
- Make ready leaf Water
- Take Chicken
- Take Kpomo
- Take Fresh tomatoes
- Take Fresh pepper
- Prepare Onion
- Make ready Vegetable oil
- Get cube Salt and knor
Sometimes, it could be eaten raw when it is added into salads. In botany, waterleaf can mean: Any plant of the genus Hydrophyllum. Any plant which is a member of the waterleaf family, Hydrophylloideae. Talinum fruticosum, a leaf vegetable of the family Talinaceae.
Steps to make Water leaf stew:
- Slice and wash your water leaf. Wash and slice your tomatoes,onion and pepper, wash and cut your kpomo
- Per boil the chicken,
- Place pot on the fire, add vegetable oil allow to heat, add the sliced tomatoes, onions and peppers. Season with salt and knor, add the kpomo and cover the pot to cook
- When the water is dried, add water leaf and stir, add chicken and cover the pot allow to steam for ten minutes then turn down heat.
In architecture, waterleaf means: Waterleaf (architecture). Leaf water potential (LWP) indicates the whole plant water status, and maintenance of high LWP is found to be associated with dehydration avoidance mechanisms. The Waterleaf appears as a very small, blue-green sprout. It grows in Desert Biomes (only on Sand) and can be cut with virtually any weapon or tool. It can also be planted in Clay Pots using Waterleaf Seeds.
So that is going to wrap it up with this special food water leaf stew recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
