Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, cat fish banga soup. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
I'm sharing with you how to make Banga soup Banga soup is native to the Deltans but also loved and enjoyed by edo people and other niger delta states. Please note that I don't measure any of my ingredients and I don't time the cooking process. I use my ingredients according to how I want my.
Cat Fish Banga Soup is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Cat Fish Banga Soup is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook cat fish banga soup using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Cat Fish Banga Soup:
- Get 1 cup Raw banga
- Prepare 1 Fresh cat fish
- Take 1 tsp Dry pepper
- Prepare 4 fresh pepper
- Get 1 tbsp Banga spices
- Take 2 tbsp Crayfish blended
- Make ready 2 cubes Knorr
- Make ready to taste Salt
Dreaming of fishing, and at least getting one fish, signifies success in affairs and business, perhaps reflected in the form of money or securities, all in the immediate future. Banga soup is native to the Deltans but also loved and enjoyed by edo people and This Banga soup is one of many delta state soups in Nigeria. While it is indigenous to the. Swallows (Amala, Eba, Pounded Yam, Semovita etc.) with Banga Soup + Cat Fish.
Instructions to make Cat Fish Banga Soup:
- Boil your banga and extract the juice, boil and set aside
- Wash fresh fish with hot water to remove it's slimy substance, then season fresh fish, I usually do that like two hours before cooking it and place it the freezer to enable it absorb the spices
- Pour banga juice into cooking pot and allow to boil further - then add spices, fresh pepper and dry pepper
- At this stage it must have thickened a bit, reduce your heat, so that the soup won't dry up; add blended crayfish then stir
- Add your fresh fish, stir then taste and adjust your seasoning.
- If it has thickened to your desired consistency put off your heat.
- Enjoy banga soup with hot eba or poundo
Be the first to review "Banga Soup With Cat Fish" Cancel reply. Banga Soup can be prepared using fresh catfish (fresh fish Banga soup) or dried/smoked fish. In this recipe, I opted for dried fish and stockfish. Nigerian banga soup is a quick and delicious Niger-Delta style palm nut soup. I left the fresh catfish until the tail end of my cooking because it doesn't take time to cook at all.
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