Banga stew and rice
Banga stew and rice

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, banga stew and rice. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Banga soup is what we would be cooking in today's video, therefore I will love you to watch the video to the end. Banga soup is another popular Nigerian. INGREDIENTS -Palm cream -beef, chicken or fish of your choice -scent leaves or pumpkin leaves -Salt -seasoning cubes -fresh or dried pepper -crayfish -Ehuru.

Banga stew and rice is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Banga stew and rice is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook banga stew and rice using 8 ingredients and 5 steps. Here is how you can achieve it.

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The ingredients needed to make Banga stew and rice:
  1. Take Palm fruit
  2. Make ready Maggi
  3. Get Salt
  4. Take Dryfish
  5. Prepare Pomo
  6. Make ready Beef
  7. Prepare leaf Scent
  8. Make ready Dry pepper

It looks exactly like Jollof rice, but tastes oh so different. No curry or thyme here, no ginger, no garlic, just true, local I sprinkled a little of the Banga Soup on the rice and it was AMAZING. It still wasn't complete, so I decided to bring out a tiger prawn from my Banga. Pike Mackerel Stew or Kkongchi Jorim is a great easy recipe to make from canned pike mackerel or fresh.

Steps to make Banga stew and rice:
  1. Extract the banga juice from the palm fruit
  2. Then season meat and dry fish together and boil until cooked
  3. Boil the banga and add the boiled meat and fish and cook for 20min
  4. Taste for seasoning to see if it is okay and add if it is not
  5. Let it boil for 10mins and serve with your ricd

Serve with rice and lettuce wraps. Serve with some rice, lettuce leaves and ssamjang. Can be enjoyed with Korean ssam (lettuce wraps). Plain rice is rich in carbohydrates; thus you are provided with enough energy to get you through the day. It also has numerous vitamins that increase the functioning of the brain, increased metabolism results in further release of energy levels to various parts of the organs.

So that’s going to wrap this up with this exceptional food banga stew and rice recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!