Banga stew with white rice
Banga stew with white rice

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, banga stew with white rice. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

INGREDIENTS -Palm cream -beef, chicken or fish of your choice -scent leaves or pumpkin leaves -Salt -seasoning cubes -fresh or dried pepper -crayfish -Ehuru. Banga soup is what we would be cooking in today's video, therefore I will love you to watch the video to the end. Banga soup is another popular Nigerian.

Banga stew with white rice is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Banga stew with white rice is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook banga stew with white rice using 8 ingredients and 5 steps. Here is how you can achieve that.

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The ingredients needed to make Banga stew with white rice:
  1. Make ready Ripe palm kernel
  2. Make ready 1 kg beef(boiled)
  3. Prepare 2 sachet tomatoes
  4. Prepare 6 fresh pepper(blended)
  5. Take 1 onion (sliced)
  6. Take maggi
  7. Take Salt
  8. Take leaf Scent

While banga soup (as in this case) goes with starch, eba or fufu. The two are prepared the exact same way; the difference is just the spices. I have always known Banga Soup, which one is Banga rice. I was told oh, it is a form of local Jollof rice, which also puzzled me a little more because the only local Jollof rice I know of is Iwuk Edesi, which is an Efik dish made like Jollof rice but with Palm oil, crayfish and lots of smoked fish.

Instructions to make Banga stew with white rice:
  1. Wash palm kernel and boil the kernel for 10min
  2. Crush the boiled kernel, then pour water to extract the juice.
  3. Pour the juice into a pot then allow to boil,then add tomatoes paste,pepper,onion,maggi,salt.
  4. Then allow to boil for 15min.Pour the beef allow to boil to boil for 5min add scent leaf after 2min.
  5. Then serve stew with white rice.

Turmeric Rice (Yellow Rice) with Onion Baked Chicken. Beans and Plantains with White Rice. Stewed black-eyed peas served with fried sweet plantains and boiled rice. Prepared with palm soup and an assortment of meats and hot peppers. White Stew is a classic Japanese-style stew made with chicken, mushrooms, and vegetables.

So that is going to wrap this up with this exceptional food banga stew with white rice recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!