Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, bangali style fish. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Bangali style fish is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Bangali style fish is something that I have loved my entire life.
Fish biryani in Bengali style - Wow! Enough to make one's mouth water. Compared to other types of biryanis, Bengali style fish biryani contains much less on spices but tastes extremely delicious.
To begin with this recipe, we must first prepare a few ingredients. You can cook bangali style fish using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Bangali style fish:
- Take 1/2 kg. Fish
- Take 1 onion
- Take 1 tomato
- Take 4 Tikhi hari mirchi
- Prepare Sare regular masale
- Take to taste Salt
- Get 1 tsp Garam masala
- Prepare Oil for fry
- Make ready hara dhaniya for garnishing
- Take 1 spoon jeera
Smear a teaspoon turmeric powder and some salt to the fish pieces. They like fish in any of the dishes. This is nothing but fish based rice variety and with lots of spice. It is easy to cook and very much time saving flavorful dish.
Steps to make Bangali style fish:
- Fish ko fry kar ke rkhenge
- Ek kdae mein thoda oil dal kar jeera daldenge fr lamba kta onion daldenge.
- Brown hone ke baad chopped tomato,hari mirchi,or sare masale dal denge..
- Ab potato 🥔 dal kar thoda sa water dal kar dhkr pkayenge
- Glne ke baad fish dal kar upar se grm masala dal kar 10 min. Or pkayenge…
- Upar se hara dhaniya se garnish kar denge…Ready..Thanku..
In this recipe, fish fillets are marinated with some spices and then dipped in beaten eggs, bread crumbs and then fried in oil. It is a quintessential Bengali style fish curry prepared with mustard paste. Bongs are known for their love for fish and most of us (including me) can't live without our piece of Fish! Bengali cuisine (Bengali: বাঙালি খাবার) is a culinary style originating in Bengal region in the eastern part of the Indian subcontinent, which is divided between Bangladesh and the Indian states of West. What wines go with Bengali-Style Fish in Yogurt Curry?
So that’s going to wrap this up with this special food bangali style fish recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
