Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, bangali style fish. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Bangali style fish is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Bangali style fish is something which I’ve loved my whole life. They’re fine and they look fantastic.
Fish biryani in Bengali style - Wow! Enough to make one's mouth water. Compared to other types of biryanis, Bengali style fish biryani contains much less on spices but tastes extremely delicious.
To get started with this recipe, we have to first prepare a few components. You can have bangali style fish using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Bangali style fish:
- Take 1/2 kg. Fish
- Prepare 1 onion
- Get 1 tomato
- Make ready 4 Tikhi hari mirchi
- Get Sare regular masale
- Make ready to taste Salt
- Take 1 tsp Garam masala
- Get Oil for fry
- Make ready hara dhaniya for garnishing
- Take 1 spoon jeera
Smear a teaspoon turmeric powder and some salt to the fish pieces. They like fish in any of the dishes. This is nothing but fish based rice variety and with lots of spice. It is easy to cook and very much time saving flavorful dish.
Steps to make Bangali style fish:
- Fish ko fry kar ke rkhenge
- Ek kdae mein thoda oil dal kar jeera daldenge fr lamba kta onion daldenge.
- Brown hone ke baad chopped tomato,hari mirchi,or sare masale dal denge..
- Ab potato 🥔 dal kar thoda sa water dal kar dhkr pkayenge
- Glne ke baad fish dal kar upar se grm masala dal kar 10 min. Or pkayenge…
- Upar se hara dhaniya se garnish kar denge…Ready..Thanku..
In this recipe, fish fillets are marinated with some spices and then dipped in beaten eggs, bread crumbs and then fried in oil. It is a quintessential Bengali style fish curry prepared with mustard paste. Bongs are known for their love for fish and most of us (including me) can't live without our piece of Fish! Bengali cuisine (Bengali: বাঙালি খাবার) is a culinary style originating in Bengal region in the eastern part of the Indian subcontinent, which is divided between Bangladesh and the Indian states of West. What wines go with Bengali-Style Fish in Yogurt Curry?
So that’s going to wrap this up with this special food bangali style fish recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
