Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, bangali style fish. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Bangali style fish is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Bangali style fish is something which I have loved my entire life. They’re fine and they look wonderful.
Fish biryani in Bengali style - Wow! Enough to make one's mouth water. Compared to other types of biryanis, Bengali style fish biryani contains much less on spices but tastes extremely delicious.
To begin with this particular recipe, we have to first prepare a few components. You can cook bangali style fish using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Bangali style fish:
- Prepare 1/2 kg. Fish
- Get 1 onion
- Prepare 1 tomato
- Make ready 4 Tikhi hari mirchi
- Get Sare regular masale
- Prepare to taste Salt
- Prepare 1 tsp Garam masala
- Take Oil for fry
- Make ready hara dhaniya for garnishing
- Get 1 spoon jeera
Smear a teaspoon turmeric powder and some salt to the fish pieces. They like fish in any of the dishes. This is nothing but fish based rice variety and with lots of spice. It is easy to cook and very much time saving flavorful dish.
Instructions to make Bangali style fish:
- Fish ko fry kar ke rkhenge
- Ek kdae mein thoda oil dal kar jeera daldenge fr lamba kta onion daldenge.
- Brown hone ke baad chopped tomato,hari mirchi,or sare masale dal denge..
- Ab potato 🥔 dal kar thoda sa water dal kar dhkr pkayenge
- Glne ke baad fish dal kar upar se grm masala dal kar 10 min. Or pkayenge…
- Upar se hara dhaniya se garnish kar denge…Ready..Thanku..
In this recipe, fish fillets are marinated with some spices and then dipped in beaten eggs, bread crumbs and then fried in oil. It is a quintessential Bengali style fish curry prepared with mustard paste. Bongs are known for their love for fish and most of us (including me) can't live without our piece of Fish! Bengali cuisine (Bengali: বাঙালি খাবার) is a culinary style originating in Bengal region in the eastern part of the Indian subcontinent, which is divided between Bangladesh and the Indian states of West. What wines go with Bengali-Style Fish in Yogurt Curry?
So that’s going to wrap it up with this special food bangali style fish recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
