Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, egusi soup with oziza leaf. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Egusi soup with oziza leaf is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Egusi soup with oziza leaf is something that I’ve loved my entire life. They’re fine and they look wonderful.
Egusi Soup Recipe: How To Cook Egusi Soup with Bitter leaf & Spinach. Nigerian Egusi Soup with Fresh Fish & Spinach (Obe Efo Elegusi / Ofe Egusi) Egusi Soup Recipe: How To Cook Egusi Soup with Bitter leaf & Spinach.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook egusi soup with oziza leaf using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Egusi soup with oziza leaf:
- Get 4 cups Egusi
- Take Assorted meat
- Prepare Fresh mackerel fish
- Prepare Yellow pepper. Onions
- Prepare Crayfish and stock fish
- Get Kpomon
- Prepare Salt and seasoning
- Make ready Palm oil
Egusi Soup has a lot of names through all tribes of Nigeria. Hausa people call it Miyan Egusi; Igbos call it Egusi Soup can be prepared in different ways in various tribes. Different flavours can be achieved by At the end, you should add Afang leaf, Water Leaf, pumpkin, bitter leaf or Oziza leaf Egusi Soup is a Nigerian Soup which is made with melon seeds and enriched with spices and vegetables. It can be prepared with leafy vegetables, such as ugwu(fluted pumpkin leaves), bitter leaf, spinach and the likes.
Instructions to make Egusi soup with oziza leaf:
- Wash the meat season and boil
- Fry the fresh fish n set aside
- Add water inside the blended egusi inside a bowl n stir
- Put palm oil in d pot on low heat wen hot fry the egusi
- After frying the egusi pour it inside the boiling meat allow to pour till d meat is properly cooked
- Add sliced oziza leaf taste and off the heat is ready to be served with semo eba etc
Egusi soup is unarguably the most popular Nigerian soup. Egusi pepper soup locally known as "Ovwowor ikpogiri" or Iribo eralie ikpogiri is a tasty local delicacy from delta state and is especially popular among the So today's shared recipe is Egusi soup with oziza & bitter leaf, everybody loves egusi soup & no matter how you prepare it, it always comes out. Egusi soup is a popular West African soup. Egusi soup is an exotic hearty food that will satisfy your taste buds. It is a staple in most West African home and it is an uncomplicated one pot meal that is often accompanied with swallows like Eba, Amala.
So that’s going to wrap it up with this exceptional food egusi soup with oziza leaf recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
