Yam porridge with dryfish and cabbage
Yam porridge with dryfish and cabbage

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, yam porridge with dryfish and cabbage. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Yam porridge with dryfish and cabbage is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Yam porridge with dryfish and cabbage is something which I have loved my whole life. They are fine and they look fantastic.

Click here for a video recipe on How to cook Nigerian Yam Porridge with Vegetables. Now add the palm oil, chopped onions, ground crayfish, pepper, stock cube and cooked dried fish/smoked fish and cook until. Yam Porridge is the choice yam recipe if you like your yam meals soupy.

To get started with this particular recipe, we must prepare a few components. You can cook yam porridge with dryfish and cabbage using 12 ingredients and 6 steps. Here is how you can achieve it.

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The ingredients needed to make Yam porridge with dryfish and cabbage:
  1. Take Yam
  2. Get Pepper
  3. Prepare Onions
  4. Take Ginger and garlic
  5. Take Palm oil
  6. Prepare cube Seasoning
  7. Take Salt
  8. Get Dryfish
  9. Make ready Cabbage
  10. Make ready Water
  11. Get Other things in the pack are; apple, Hollandia yoghurt
  12. Get Goldenmorn and milk. Biscuit

Yam porridge with dryfish and cabbage. #Abjmom. Thursday lunch for my boy. #lunchpackrecipecontest. Porridge with green vegetables and ground fish. I want to improve on my food presentation.

Steps to make Yam porridge with dryfish and cabbage:
  1. Put water on fire in a pot or kettle. Blend the pepper, onions, ginger and garlic together and set aside. Properly was the dryfish and open it, set it aside.
  2. Cut onions and cabbage, set aside.
  3. Peel, wash and cut the yam in small cubes or as desired. Wash and put in a pot.
  4. Add the fish, blended paste, seasoning cube, palm oil, salt and finally the already boiling water and put on fire to cook.
  5. When it's cooked(soft),stir, add the cut onions and cabbage. Mix and put off the heat. Cover and allow the cabbage to steam.
  6. Lunch is ready. Dish and arrange the pack.

This anyhow take pictures and post has to STOP!. I thought of sticking slices of lemon to tooth pick and pinning on the yam but it. Learn How To Make YAM PORRIDGE RECIPBE/ YAM POTTAGE RECIPE A PERFECT NIGERIAN YAM PORRIDGE RECIPE/NIGERIAN FOOD. A rich and healthy vegetable yam porridge re. Yam porridge can also be referred to as yam soup, yam, and plantain porridge or Asaro.

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