Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, peppered goat meat (asun) igbo version😁. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
(Asun) Peppered Goat Meat is a finger-licking, lip-smacking delicacy that is so delicious, you'll almost be tempted to eat it all in one sitting! In other words, it is very hot. Your local grocery store might carry a milder version but the really hot version is usually found in Hispanic.
Peppered goat meat (ASUN) Igbo version😁 is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Peppered goat meat (ASUN) Igbo version😁 is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook peppered goat meat (asun) igbo version😁 using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Peppered goat meat (ASUN) Igbo version😁:
- Prepare 1 kg goat meat
- Take leaf Nchawu (scent)
- Get leaf Curry
- Get Onions
- Make ready cubes Seasoning
- Get Peppers
- Get Salt to tase
Allergens: May contain traces of nuts, soyabean & seeds. Asun is an extremely popular Nigerian peppered meats recipe. It is simply smoked goat meat cooked in a spicy hot pepper sauce. She had called to inform me she would be making Asun and I was sooooo game!
Instructions to make Peppered goat meat (ASUN) Igbo version😁:
- Blend peppers and set aside.
- Cook goat meat with seasoning cubes, onions and salt
- Cut all vegetables and set aside
- Pour in all the peppers. As much as your taste buds can handle.
- Add a seasoning cube. Allow to cook for about 3 minutes.
- Add all vegetables and stir.
- Stir for about 2 minutes and turn off heat. Your favourite goat meat is ready. Yummy!😄😏
Anu makes the best Asun, no jokes. Thankfully, I had my camera with me, only to take. Asun is a Yoruba delicacy and a popular Nigerian Small Chop made with grilled and later peppered goat meat. It's a common feature in Lagos weddings. How to make Nigerian Asun [Video] It is simply grilled/barbecued goat meat with lots of pepper.
So that’s going to wrap this up with this special food peppered goat meat (asun) igbo version😁 recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
