Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, peppered goat meat (asun) igbo version😁. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Peppered goat meat (ASUN) Igbo version😁 is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Peppered goat meat (ASUN) Igbo version😁 is something that I’ve loved my whole life. They are fine and they look fantastic.
(Asun) Peppered Goat Meat is a finger-licking, lip-smacking delicacy that is so delicious, you'll almost be tempted to eat it all in one sitting! In other words, it is very hot. Your local grocery store might carry a milder version but the really hot version is usually found in Hispanic.
To get started with this recipe, we have to prepare a few ingredients. You can have peppered goat meat (asun) igbo version😁 using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Peppered goat meat (ASUN) Igbo version😁:
- Make ready 1 kg goat meat
- Get leaf Nchawu (scent)
- Prepare leaf Curry
- Take Onions
- Get cubes Seasoning
- Get Peppers
- Make ready Salt to tase
Allergens: May contain traces of nuts, soyabean & seeds. Asun is an extremely popular Nigerian peppered meats recipe. It is simply smoked goat meat cooked in a spicy hot pepper sauce. She had called to inform me she would be making Asun and I was sooooo game!
Instructions to make Peppered goat meat (ASUN) Igbo version😁:
- Blend peppers and set aside.
- Cook goat meat with seasoning cubes, onions and salt
- Cut all vegetables and set aside
- Pour in all the peppers. As much as your taste buds can handle.
- Add a seasoning cube. Allow to cook for about 3 minutes.
- Add all vegetables and stir.
- Stir for about 2 minutes and turn off heat. Your favourite goat meat is ready. Yummy!😄😏
Anu makes the best Asun, no jokes. Thankfully, I had my camera with me, only to take. Asun is a Yoruba delicacy and a popular Nigerian Small Chop made with grilled and later peppered goat meat. It's a common feature in Lagos weddings. How to make Nigerian Asun [Video] It is simply grilled/barbecued goat meat with lots of pepper.
So that’s going to wrap this up with this special food peppered goat meat (asun) igbo version😁 recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
