Peppered goat meat (ASUN) Igbo version😁
Peppered goat meat (ASUN) Igbo version😁

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, peppered goat meat (asun) igbo version😁. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

(Asun) Peppered Goat Meat is a finger-licking, lip-smacking delicacy that is so delicious, you'll almost be tempted to eat it all in one sitting! In other words, it is very hot. Your local grocery store might carry a milder version but the really hot version is usually found in Hispanic.

Peppered goat meat (ASUN) Igbo version😁 is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Peppered goat meat (ASUN) Igbo version😁 is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook peppered goat meat (asun) igbo version😁 using 7 ingredients and 7 steps. Here is how you cook that.

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The ingredients needed to make Peppered goat meat (ASUN) Igbo version😁:
  1. Make ready 1 kg goat meat
  2. Get leaf Nchawu (scent)
  3. Make ready leaf Curry
  4. Prepare Onions
  5. Make ready cubes Seasoning
  6. Make ready Peppers
  7. Make ready Salt to tase

Allergens: May contain traces of nuts, soyabean & seeds. Asun is an extremely popular Nigerian peppered meats recipe. It is simply smoked goat meat cooked in a spicy hot pepper sauce. She had called to inform me she would be making Asun and I was sooooo game!

Steps to make Peppered goat meat (ASUN) Igbo version😁:
  1. Blend peppers and set aside.
  2. Cook goat meat with seasoning cubes, onions and salt
  3. Cut all vegetables and set aside
  4. Pour in all the peppers. As much as your taste buds can handle.
  5. Add a seasoning cube. Allow to cook for about 3 minutes.
  6. Add all vegetables and stir.
  7. Stir for about 2 minutes and turn off heat. Your favourite goat meat is ready. Yummy!😄😏

Anu makes the best Asun, no jokes. Thankfully, I had my camera with me, only to take. Asun is a Yoruba delicacy and a popular Nigerian Small Chop made with grilled and later peppered goat meat. It's a common feature in Lagos weddings. How to make Nigerian Asun [Video] It is simply grilled/barbecued goat meat with lots of pepper.

So that’s going to wrap this up for this special food peppered goat meat (asun) igbo version😁 recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!