Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, ogbono soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Ogbono soup is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Ogbono soup is something which I’ve loved my entire life.
Ogbono Soup also known as Draw Soup makes eating Fufu Recipes so easy because of its slimy nature which helps the lumps of fufu slide down. Rich and delicious ogbono soup recipe! How to prepare tasty Ogbono Soup, easy steps to create the authentic flavour by Oyinbo Princess.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook ogbono soup using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Ogbono soup:
- Prepare Dried fish
- Get Ponmo
- Prepare Beef
- Take Cray fish
- Get 1/2 cup grinded ogbono
- Prepare leaves Ogu
- Make ready Palm oil
- Get Onion
- Prepare Pepper
- Prepare cubes Seasoning
- Make ready Salt
- Get Locust beans
Ogbono soup has a mucilaginous (slimy) texture, similar to okra soup. Ogbono soup (draw soup) is one of the most popular soups in Nigeria. Here, you will learn how to make this delicious soup and why it falls into the list of Nigerian popular soups. Ogbono Soup: The Delectable Nigerian Draw Soup Recipe.
Steps to make Ogbono soup:
- Wash your meat and ponmo and cook it till soft add your wash dried fish to the pot,add palm oil and stir.
- Add grinded onion and pepper add small amount of water and stir.
- Add grinded ogbono and cray fish give it a very good stir add locust beans,salt and seasoning cubes.
- Leave to cook for 10 minutes then add ogu leaves stir leave to cook for a while then off the cooker.
Enjoy this thick and wholesome Nigerian stew loaded with vegetables and meat in the comforts of your home! Ogbono soup is a Nigerian soup made with ground Ogbono (wild African mango) seeds. Ogbono soup is very popular and the method of preparation differs from tribe to tribe. Ogbono soup is one of the quickest Nigerian soups you can make. Heat palm oil in a saucepan and dissolve ground ogbono seeds.
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