Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, okro soup with ogbono. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Okro soup with ogbono is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Okro soup with ogbono is something that I have loved my entire life. They are fine and they look wonderful.
Ingredients for Ogbono Soup cooked with Okra. You can vary the quantities of Ogbono and Okra below depending on which one you want to have more of. Before you cook Ogbono Soup with Okra.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook okro soup with ogbono using 18 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Okro soup with ogbono:
- Take Okro
- Make ready Ogbonno
- Prepare Ice fish
- Prepare Beef
- Make ready Palm oil
- Take Bell peppers and chilly peppers
- Take cubes Maggi
- Prepare Pinch salt
- Take Garlic
- Get Lemon
- Make ready Raw garlic,cray fish
- Make ready Shrimps
- Get Utensils:
- Take Pot
- Get Nonstick frying pan
- Get Spatula
- Make ready spoon Cooking
- Take Stainless strainer
When ground, ogbono is prepared as soup with other condiments and eaten with fufu or pounded yam. Just like ogbono soup and Ewedu soup, Okro soup has a viscous texture which makes it an acquired taste. Some people find Okro soup, Ogbono soup or jute leaves soup viscous or slimy and I totally relate. How to prepare ogbono and okro soup- Learning the basics.
Steps to make Okro soup with ogbono:
- Cut your fish,wash it properly with lemon,Add powdered garlic,mixed spices,a little curry,maggi and marinate for 5minutes.
- Blend your belly peppers and chilly pepper with cray fish and raw garlic,and then onions before pouring the paste into a pot,and then you put it on fire for the water to drain after blending,you can add your shrimps in this process.
- Add your okro and then ogbonno with some water before blending it.
- Add red oil and lower the heat for the paste to get fried and then add maggi cubes,with a pinch of salt.Allow the paste to be properly fried before adding your stock in it.
- Add the blended okro and ogbonno to the boiled mixture and then stir it properly and gently.
- Fry the fish,Add it together with the fried beef as well to the mixture and then lower the heat before allowing the okro to get done for like 5minutes.You can cut a little bit of spinach and add if you want.
- I served my okro soup with wheat,but you can serve it with any swallow/Tuwo of your choice and then taste the yummy,delicious taste that comes from okro soup mixed with ogbonno.
- This is the picture of some of the spices I used to marinate the ice fish which includes:garlic,tuzot (mixed spices)and Gino curry
Ogbono are seeds found in the wild African bush mango plant common in Nigeria. These seeds are used mainly to make a sticky Ogbono soup which is sometimes referred to as draw soup. This soup is sometimes prepared with additional. How to cook okro ugu and ogbono soup recipe. After washing the fish with hot water, salt it and put it in a pot.
So that is going to wrap this up for this special food okro soup with ogbono recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
