Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, ogbono soup. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Ogbono soup is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Ogbono soup is something which I’ve loved my whole life. They’re nice and they look fantastic.
Ogbono Soup also known as Draw Soup makes eating Fufu Recipes so easy because of its slimy nature which helps the lumps of fufu slide down. Rich and delicious ogbono soup recipe! How to prepare tasty Ogbono Soup, easy steps to create the authentic flavour by Oyinbo Princess.
To get started with this particular recipe, we have to prepare a few components. You can have ogbono soup using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Ogbono soup:
- Take Assorted meat
- Get Ogbono
- Take Palmoil
- Make ready Pepper
- Make ready Crayfish
- Take Salt
- Take Okpei
- Make ready Stockfish
- Prepare leaves Uziza
- Prepare Knorr seasoning
- Prepare Okpei
Ogbono soup has a mucilaginous (slimy) texture, similar to okra soup. Ogbono soup (draw soup) is one of the most popular soups in Nigeria. Here, you will learn how to make this delicious soup and why it falls into the list of Nigerian popular soups. Ogbono Soup: The Delectable Nigerian Draw Soup Recipe.
Instructions to make Ogbono soup:
- Wash and boil all the assorted meat.season very well.
- Bleach palmoil fry the grinded ogbono stir and fry with stirring a spartula.fry for like 7minutes pour in the boiled assorted and stockfish stir very well pour in water and boil please dont cover so that it will draw very well.
- As is boiling round add pepper,okpei,crayfish,salt and knorr seasoning.boil for 7-10minutes slice the uziza leaves and pour in stir
Enjoy this thick and wholesome Nigerian stew loaded with vegetables and meat in the comforts of your home! Ogbono soup is a Nigerian soup made with ground Ogbono (wild African mango) seeds. Ogbono soup is very popular and the method of preparation differs from tribe to tribe. Ogbono soup is one of the quickest Nigerian soups you can make. Heat palm oil in a saucepan and dissolve ground ogbono seeds.
So that’s going to wrap this up for this exceptional food ogbono soup recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
