Ogbono soup
Ogbono soup

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, ogbono soup. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Ogbono soup is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Ogbono soup is something which I’ve loved my whole life.

Ogbono Soup also known as Draw Soup makes eating Fufu Recipes so easy because of its slimy nature which helps the lumps of fufu slide down. Rich and delicious ogbono soup recipe! How to prepare tasty Ogbono Soup, easy steps to create the authentic flavour by Oyinbo Princess.

To begin with this particular recipe, we must first prepare a few components. You can have ogbono soup using 12 ingredients and 4 steps. Here is how you can achieve it.

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The ingredients needed to make Ogbono soup:
  1. Take Titus fish
  2. Get Salt
  3. Take Crayfish
  4. Get Redoil
  5. Make ready Fresh pepper
  6. Get leaves Uziza
  7. Prepare Stock fish
  8. Take Okpei
  9. Get Fresh pepper
  10. Take cubes Knorr
  11. Get Onion
  12. Prepare Palmoil

Ogbono soup has a mucilaginous (slimy) texture, similar to okra soup. Ogbono soup (draw soup) is one of the most popular soups in Nigeria. Here, you will learn how to make this delicious soup and why it falls into the list of Nigerian popular soups. Ogbono Soup: The Delectable Nigerian Draw Soup Recipe.

Steps to make Ogbono soup:
  1. Cut,season and boil the fish.bleach palmoil and fry in the fish in it.
  2. Boil the stockfish with salt and onion to be tender. Add water and palmoil to boil very well then add the blended Ogbono stir in so that it will dissolve very well.
  3. Leave the pot uncovered.boil for ten to fifteen minutes,add salt,fresh pepper,crayfish,salt,fried fish,knorr cubes,okpei and uziza seeds(blended) boil very well.
  4. Cut the uziza leaves and pour in stir and turn off the heat.

Enjoy this thick and wholesome Nigerian stew loaded with vegetables and meat in the comforts of your home! Ogbono soup is a Nigerian soup made with ground Ogbono (wild African mango) seeds. Ogbono soup is very popular and the method of preparation differs from tribe to tribe. Ogbono soup is one of the quickest Nigerian soups you can make. Heat palm oil in a saucepan and dissolve ground ogbono seeds.

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