Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, ogbono soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Ogbono soup is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Ogbono soup is something that I’ve loved my whole life. They are fine and they look wonderful.
Ogbono Soup also known as Draw Soup makes eating Fufu Recipes so easy because of its slimy nature which helps the lumps of fufu slide down. Rich and delicious ogbono soup recipe! How to prepare tasty Ogbono Soup, easy steps to create the authentic flavour by Oyinbo Princess.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook ogbono soup using 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Ogbono soup:
- Get Grounded ogbono
- Prepare Meat
- Prepare Kpomo
- Prepare Stock fish
- Take Dry fish
- Get Cray fish
- Prepare Ogiri
- Prepare Salt
- Take cubes Seasoning
- Take Palm oil
- Take leaves Ugu
- Get Grated pepper
- Make ready Onion
- Prepare Ginger powder
- Make ready Garlic powder
Ogbono soup has a mucilaginous (slimy) texture, similar to okra soup. Ogbono soup (draw soup) is one of the most popular soups in Nigeria. Here, you will learn how to make this delicious soup and why it falls into the list of Nigerian popular soups. Ogbono Soup: The Delectable Nigerian Draw Soup Recipe.
Instructions to make Ogbono soup:
- Wash your meat, kpomo, stockfish and dry fish properly, put in a pot, add water, add seasonings and spices, and some diced onions. Put on fire and allow to cook.
- Add the grated pepper, Ogiri, grounded cray fish, and seasonings, then put enough water to cook the soup and close the pot until everything is well cooked.
- Slowly add your ogbono while turning to prevent lumps, when it's thick enough, close and leave for few minutes to cook. Then finally add your ugu leaves and cook for 3 minutes. Soup is ready
Enjoy this thick and wholesome Nigerian stew loaded with vegetables and meat in the comforts of your home! Ogbono soup is a Nigerian soup made with ground Ogbono (wild African mango) seeds. Ogbono soup is very popular and the method of preparation differs from tribe to tribe. Ogbono soup is one of the quickest Nigerian soups you can make. Heat palm oil in a saucepan and dissolve ground ogbono seeds.
So that is going to wrap this up with this special food ogbono soup recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
