Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, ogbono soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Ogbono Soup is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Ogbono Soup is something that I have loved my entire life. They are nice and they look fantastic.
Ogbono Soup also known as Draw Soup makes eating Fufu Recipes so easy because of its slimy nature which helps the lumps of fufu slide down. Rich and delicious ogbono soup recipe! How to prepare tasty Ogbono Soup, easy steps to create the authentic flavour by Oyinbo Princess.
To begin with this particular recipe, we must first prepare a few components. You can have ogbono soup using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Ogbono Soup:
- Take Half kg Goat meat
- Make ready head Medium size stockfish
- Make ready Half cup Ogbono(ground)
- Prepare Handful grated Okro
- Prepare 5 attarugu(pounded)
- Prepare 1 big onion
- Take 4 seasoning cubes
- Make ready 2 tablespoons ground dadawa
- Take 3 tablespoons ground crayfish
- Get 3 cooking spoons P.oil
- Make ready 2 handfuls cut ugu leaves
Ogbono soup has a mucilaginous (slimy) texture, similar to okra soup. Ogbono soup (draw soup) is one of the most popular soups in Nigeria. Here, you will learn how to make this delicious soup and why it falls into the list of Nigerian popular soups. Ogbono Soup: The Delectable Nigerian Draw Soup Recipe.
Instructions to make Ogbono Soup:
- Wash, spice and boil Goat meat for a bit then add in stockfish and allow cook till tender.
- Add 2- 3 cups water, depending on the volume of stock left from boiling the meat. Allow to boil.
- Add in Oil, pepper, crayfish, dadawa, mix well. Correct seasoning and allow to boil very well.
- Add in ogbono, mix to incorporate and allow to cook, about 10mins.
- Add in Okro and ugu leaves, mix and let cook for 3mins. Put off heat.
- Serve hot with swallow of Choice.
Enjoy this thick and wholesome Nigerian stew loaded with vegetables and meat in the comforts of your home! Ogbono soup is a Nigerian soup made with ground Ogbono (wild African mango) seeds. Ogbono soup is very popular and the method of preparation differs from tribe to tribe. Ogbono soup is one of the quickest Nigerian soups you can make. Heat palm oil in a saucepan and dissolve ground ogbono seeds.
So that’s going to wrap this up with this exceptional food ogbono soup recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!