Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, ogbono soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Ogbono Soup also known as Draw Soup makes eating Fufu Recipes so easy because of its slimy nature which helps the lumps of fufu slide down. Rich and delicious ogbono soup recipe! How to prepare tasty Ogbono Soup, easy steps to create the authentic flavour by Oyinbo Princess.
Ogbono soup is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Ogbono soup is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook ogbono soup using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Ogbono soup:
- Get Pomo
- Make ready Salt
- Prepare Palmoil
- Prepare Ogbono
- Make ready leaves Uziza
- Make ready Crayfish
- Prepare Pepper
- Prepare Smoked fish
- Take Okpei
- Make ready cubes Knorr
Ogbono soup has a mucilaginous (slimy) texture, similar to okra soup. Ogbono soup (draw soup) is one of the most popular soups in Nigeria. Here, you will learn how to make this delicious soup and why it falls into the list of Nigerian popular soups. Ogbono Soup: The Delectable Nigerian Draw Soup Recipe.
Instructions to make Ogbono soup:
- Boil the pomo with salt and onion till is done. Blend the ogbono,bleach palmoil and fry ogbono in it.with constant stirring so that it wont get burnt.pour in the ogbono with the stock and water for the soup then stir
- Note:dont cover as you are making the soup.add crayfish,pepper,okpei,salt,smoked fish after 15minutes cut and add the uziza leaves.boil for 2mins
Enjoy this thick and wholesome Nigerian stew loaded with vegetables and meat in the comforts of your home! Ogbono soup is a Nigerian soup made with ground Ogbono (wild African mango) seeds. Ogbono soup is very popular and the method of preparation differs from tribe to tribe. Ogbono soup is one of the quickest Nigerian soups you can make. Heat palm oil in a saucepan and dissolve ground ogbono seeds.
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