Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, ogbono soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Ogbono Soup also known as Draw Soup makes eating Fufu Recipes so easy because of its slimy nature which helps the lumps of fufu slide down. Rich and delicious ogbono soup recipe! How to prepare tasty Ogbono Soup, easy steps to create the authentic flavour by Oyinbo Princess.
Ogbono soup is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Ogbono soup is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have ogbono soup using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Ogbono soup:
- Prepare Ogbono
- Get Salt
- Prepare Palmoil
- Make ready Crayfish
- Get Pepper
- Take Onion
- Make ready Okpei
- Get Meat
- Make ready Stockfish
- Prepare Royco seasoning
- Take leaves Uziza
Ogbono soup has a mucilaginous (slimy) texture, similar to okra soup. Ogbono soup (draw soup) is one of the most popular soups in Nigeria. Here, you will learn how to make this delicious soup and why it falls into the list of Nigerian popular soups. Ogbono Soup: The Delectable Nigerian Draw Soup Recipe.
Steps to make Ogbono soup:
- Season and boil stockfish n meat with salt,onion and royco seasoning.
- Bleach palmoil fry the grinded ogbono in it but stir as is frying so it wont burn.pour in the boiled meat and stockfish and stir in add more water and dont cover boil for 5minutes 10minutes stir very well.
- Add crayfish,pepper,salt,okpei,royco seasoning boil very well and add the uziza leaves.
Enjoy this thick and wholesome Nigerian stew loaded with vegetables and meat in the comforts of your home! Ogbono soup is a Nigerian soup made with ground Ogbono (wild African mango) seeds. Ogbono soup is very popular and the method of preparation differs from tribe to tribe. Ogbono soup is one of the quickest Nigerian soups you can make. Heat palm oil in a saucepan and dissolve ground ogbono seeds.
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