Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, ogbono soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Ogbono soup is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Ogbono soup is something that I have loved my entire life. They are fine and they look fantastic.
Ogbono Soup also known as Draw Soup makes eating Fufu Recipes so easy because of its slimy nature which helps the lumps of fufu slide down. Rich and delicious ogbono soup recipe! How to prepare tasty Ogbono Soup, easy steps to create the authentic flavour by Oyinbo Princess.
To get started with this recipe, we must first prepare a few components. You can cook ogbono soup using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Ogbono soup:
- Take Ogbono
- Make ready Salt
- Make ready Palmoil
- Take Crayfish
- Prepare Pepper
- Prepare Onion
- Take Okpei
- Take Meat
- Prepare Stockfish
- Prepare Royco seasoning
- Get leaves Uziza
Ogbono soup has a mucilaginous (slimy) texture, similar to okra soup. Ogbono soup (draw soup) is one of the most popular soups in Nigeria. Here, you will learn how to make this delicious soup and why it falls into the list of Nigerian popular soups. Ogbono Soup: The Delectable Nigerian Draw Soup Recipe.
Instructions to make Ogbono soup:
- Season and boil stockfish n meat with salt,onion and royco seasoning.
- Bleach palmoil fry the grinded ogbono in it but stir as is frying so it wont burn.pour in the boiled meat and stockfish and stir in add more water and dont cover boil for 5minutes 10minutes stir very well.
- Add crayfish,pepper,salt,okpei,royco seasoning boil very well and add the uziza leaves.
Enjoy this thick and wholesome Nigerian stew loaded with vegetables and meat in the comforts of your home! Ogbono soup is a Nigerian soup made with ground Ogbono (wild African mango) seeds. Ogbono soup is very popular and the method of preparation differs from tribe to tribe. Ogbono soup is one of the quickest Nigerian soups you can make. Heat palm oil in a saucepan and dissolve ground ogbono seeds.
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