Ogbono soup
Ogbono soup

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, ogbono soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Ogbono Soup also known as Draw Soup makes eating Fufu Recipes so easy because of its slimy nature which helps the lumps of fufu slide down. Rich and delicious ogbono soup recipe! How to prepare tasty Ogbono Soup, easy steps to create the authentic flavour by Oyinbo Princess.

Ogbono soup is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Ogbono soup is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have ogbono soup using 10 ingredients and 3 steps. Here is how you can achieve that.

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The ingredients needed to make Ogbono soup:
  1. Get 1 wrao Okpei
  2. Make ready 1 cup Ogbno
  3. Prepare leaves Uziza
  4. Prepare Salt
  5. Prepare 6 pieces Meat
  6. Get 1 Onion
  7. Prepare 1/2 cup Crayfish
  8. Prepare 1 teaspoon Camerooun pepper
  9. Prepare 1/2 cup Palmoil
  10. Get 2 cubes Maggi

Ogbono soup has a mucilaginous (slimy) texture, similar to okra soup. Ogbono soup (draw soup) is one of the most popular soups in Nigeria. Here, you will learn how to make this delicious soup and why it falls into the list of Nigerian popular soups. Ogbono Soup: The Delectable Nigerian Draw Soup Recipe.

Steps to make Ogbono soup:
  1. Boil the meat till is soft,Blend ogbono with crayfish.bleach palmoil and fry it in it.pour in the meat with more water and boil until yhe ogbono is well cooked.
  2. Remove the bones and dirts from dry fish and put in the soup.put in salt,maggi cubes,okpei,pepper and boil for 10minutes.
  3. Cut the uziza leaves and pour in and boil for 2mins.

Enjoy this thick and wholesome Nigerian stew loaded with vegetables and meat in the comforts of your home! Ogbono soup is a Nigerian soup made with ground Ogbono (wild African mango) seeds. Ogbono soup is very popular and the method of preparation differs from tribe to tribe. Ogbono soup is one of the quickest Nigerian soups you can make. Heat palm oil in a saucepan and dissolve ground ogbono seeds.

So that is going to wrap it up with this special food ogbono soup recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!