Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, ogbono soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Ogbono Soup also known as Draw Soup makes eating Fufu Recipes so easy because of its slimy nature which helps the lumps of fufu slide down. Rich and delicious ogbono soup recipe! How to prepare tasty Ogbono Soup, easy steps to create the authentic flavour by Oyinbo Princess.
Ogbono Soup is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Ogbono Soup is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have ogbono soup using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Ogbono Soup:
- Get Goat Head & Leg
- Get Stockfish
- Get Ogbono(blended)
- Prepare Crayfish(blended)
- Take Okoro(diced)
- Get Palm oil
- Prepare Leaf Bitter
- Get Yellow bonnet pepper(blended)
- Prepare Salt
- Make ready Maggi Naija pot seasoning or any seasoning of your choice
Ogbono soup has a mucilaginous (slimy) texture, similar to okra soup. Ogbono soup (draw soup) is one of the most popular soups in Nigeria. Here, you will learn how to make this delicious soup and why it falls into the list of Nigerian popular soups. Ogbono Soup: The Delectable Nigerian Draw Soup Recipe.
Instructions to make Ogbono Soup:
- Wash goat head & leg, put in cooking pot, add salt, seasoning & water, allow it to cook.
- Add stockfish and let it cook for about 7mins. Add yellow pepper, Palm oil, allow to cook for 3minutes.
- Add ogbono & Crayfish, add Okoro, bitterleaf. Taste for salt and seasoning. Cook for another 5mins.
Enjoy this thick and wholesome Nigerian stew loaded with vegetables and meat in the comforts of your home! Ogbono soup is a Nigerian soup made with ground Ogbono (wild African mango) seeds. Ogbono soup is very popular and the method of preparation differs from tribe to tribe. Ogbono soup is one of the quickest Nigerian soups you can make. Heat palm oil in a saucepan and dissolve ground ogbono seeds.
So that’s going to wrap this up with this special food ogbono soup recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
