Ogbono Soup
Ogbono Soup

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, ogbono soup. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Ogbono Soup is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Ogbono Soup is something that I’ve loved my entire life.

Ogbono Soup also known as Draw Soup makes eating Fufu Recipes so easy because of its slimy nature which helps the lumps of fufu slide down. Rich and delicious ogbono soup recipe! How to prepare tasty Ogbono Soup, easy steps to create the authentic flavour by Oyinbo Princess.

To get started with this particular recipe, we have to prepare a few components. You can cook ogbono soup using 10 ingredients and 3 steps. Here is how you can achieve that.

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The ingredients needed to make Ogbono Soup:
  1. Get Goat Head & Leg
  2. Get Stockfish
  3. Prepare Ogbono(blended)
  4. Make ready Crayfish(blended)
  5. Prepare Okoro(diced)
  6. Prepare Palm oil
  7. Prepare Leaf Bitter
  8. Get Yellow bonnet pepper(blended)
  9. Get Salt
  10. Prepare Maggi Naija pot seasoning or any seasoning of your choice

Ogbono soup has a mucilaginous (slimy) texture, similar to okra soup. Ogbono soup (draw soup) is one of the most popular soups in Nigeria. Here, you will learn how to make this delicious soup and why it falls into the list of Nigerian popular soups. Ogbono Soup: The Delectable Nigerian Draw Soup Recipe.

Steps to make Ogbono Soup:
  1. Wash goat head & leg, put in cooking pot, add salt, seasoning & water, allow it to cook.
  2. Add stockfish and let it cook for about 7mins. Add yellow pepper, Palm oil, allow to cook for 3minutes.
  3. Add ogbono & Crayfish, add Okoro, bitterleaf. Taste for salt and seasoning. Cook for another 5mins.

Enjoy this thick and wholesome Nigerian stew loaded with vegetables and meat in the comforts of your home! Ogbono soup is a Nigerian soup made with ground Ogbono (wild African mango) seeds. Ogbono soup is very popular and the method of preparation differs from tribe to tribe. Ogbono soup is one of the quickest Nigerian soups you can make. Heat palm oil in a saucepan and dissolve ground ogbono seeds.

So that’s going to wrap this up with this special food ogbono soup recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!