Ogbono soup
Ogbono soup

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, ogbono soup. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Ogbono soup is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Ogbono soup is something which I’ve loved my entire life. They are fine and they look fantastic.

Ogbono Soup also known as Draw Soup makes eating Fufu Recipes so easy because of its slimy nature which helps the lumps of fufu slide down. Rich and delicious ogbono soup recipe! How to prepare tasty Ogbono Soup, easy steps to create the authentic flavour by Oyinbo Princess.

To get started with this particular recipe, we have to first prepare a few components. You can have ogbono soup using 10 ingredients and 6 steps. Here is how you cook that.

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The ingredients needed to make Ogbono soup:
  1. Get 3 cups ogbono
  2. Get 4 cksp Palmoil
  3. Make ready to taste Salt
  4. Get 3 cubes Maggi
  5. Take 1 wrap Okpei
  6. Prepare leaves Uziza
  7. Get 3 cksp Crayfish
  8. Take 8 fresh pepper
  9. Get 1 Stock fish
  10. Get 1 kg Beef

Ogbono soup has a mucilaginous (slimy) texture, similar to okra soup. Ogbono soup (draw soup) is one of the most popular soups in Nigeria. Here, you will learn how to make this delicious soup and why it falls into the list of Nigerian popular soups. Ogbono Soup: The Delectable Nigerian Draw Soup Recipe.

Instructions to make Ogbono soup:
  1. Blend the ogbono with okpei let it be smooth add a cup of water.
  2. Cook the beef and stockfish till is soft..cook with salt,onion and maggi cubes.
  3. Bleach the palmoil for 4minutes,pour in the blended ogbono and okpei stir very well for 10minutes.
  4. Pour in the boiled beeg and stock fish and stir very well add more more water for the soup allow to boil very well.
  5. Blend the crayfish and pepper and add,also salt and maggi cubes.
  6. Wash the uziza leaves with salt,and slice pour it inside the soup and boil it for 3more minutes.i enjoyed mine with eba.

Enjoy this thick and wholesome Nigerian stew loaded with vegetables and meat in the comforts of your home! Ogbono soup is a Nigerian soup made with ground Ogbono (wild African mango) seeds. Ogbono soup is very popular and the method of preparation differs from tribe to tribe. Ogbono soup is one of the quickest Nigerian soups you can make. Heat palm oil in a saucepan and dissolve ground ogbono seeds.

So that’s going to wrap this up for this special food ogbono soup recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!