Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, ogbono with fresh okro. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Hi ๐ This video is above me sharing with you guys how I make my ogbono with okra. To make this recipe these are the ingredients that you will need : okro. How to Make Ogbono Soup (UPDATED VERSION) - NIGERIAN LOCAL SOUP - ZEELICIOUS FOODS.
Ogbono with fresh okro is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Ogbono with fresh okro is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have ogbono with fresh okro using 3 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Ogbono with fresh okro:
- Prepare 20 piece Okro and ogbono (grounded one)
- Get Dry fish, one kilo of meat palm oil, ugu leaves, Maggie and salt
- Get Fresh pepper and onion (grounded one)
Ogbono are seeds found in the wild African bush mango plant common in Nigeria. These seeds are used mainly to make a sticky Ogbono soup which is sometimes referred to as draw soup. This soup is sometimes prepared with additional Okro leaves. It can be prepared without the Okro depending on.
Steps to make Ogbono with fresh okro:
- Wash your meat very well, steam the meat very well
- Slice Okro and ugu leaves, put your pot on the heat and add your palm oil
- Put your grounded pepper and onion then put your dry fish.
- Allow it to fried then put your slice Okro
- Allow it to fried too and add your ogbono
- Then add water and allow it to boil then put your steam meat
- Put Maggie and salt then put your slice ugu leaves and dropped it from the heat
- Soup is ready, it can be eaten with semo, wheat and pounded yam
Ogbono soup with okra together with some garri or fufu is a match-made in heaven. You put in some ground Ogbono, crayfish and plam oil and let it boil. Then you add some seasoning cubes, the okra and some fresh green leaves and viola, ogbono soup with. Pounded Yam and Ogbono Soup - A tasty and hearty Nigerian soup made from Ogbono seeds (bush mango seeds) added with pre-cooked meat. And paired with smooth, tasty and filling Pounded Yam for an extraordinary African meal experience!
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