Ogbono and okro soup
Ogbono and okro soup

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, ogbono and okro soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Ogbono and okro soup is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Ogbono and okro soup is something that I’ve loved my entire life. They’re nice and they look wonderful.

Please kindly comment because I love to hear from you, share because I am certain your friends will love to see this video and subscribe so that you are the. How to make Okro with Ogbono soup Very easy, healthy and nutritious okro soup.

To begin with this particular recipe, we must first prepare a few components. You can have ogbono and okro soup using 13 ingredients and 7 steps. Here is how you can achieve it.

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The ingredients needed to make Ogbono and okro soup:
  1. Make ready 2 tablespoon ogbono(grounded)
  2. Prepare 8 okro(chopped)
  3. Take 4 tablespoon palm oil
  4. Prepare 2 maggi cubes
  5. Make ready 1 tablespoon crayfish (grounded)
  6. Take 1 onion bulb(chopped)
  7. Take 1 bunch pumpkin(chopped)
  8. Prepare to taste salt
  9. Prepare 1 tablespoon grounded pepper
  10. Get 1/2 tablespoon locust beans(okpehe)
  11. Get stock fish
  12. Take dried fish
  13. Make ready water

This soup is sometimes prepared with additional. How to cook okro ugu and ogbono soup recipe. We have more than enough Nigerian soup recipes on the blog already, see more soup recipes but, just to let us cook something a bit different this weekend, I added this delicious pot of Nigerian draw soup. Try it and you will come back for more. but who owns okro, ogbono, egusi, white soup etc.

Steps to make Ogbono and okro soup:
  1. Wash stock fish,dried fish well in warm water and put in a clean pot
  2. Add salt,maggi,little water and cook for about 10 minutes
  3. Add your pepper,onion and crayfish, and allow to boil for 2 mins.add your locust beans(okpehe) and allow to boil
  4. Pour your grounded ogbono into a plate,add palm oil and mix together.
  5. Add the mixture to the pot and allow to boil for 5 mins
  6. Add your chopped okro and pumpkin and stir.
  7. Turn off the heat,your soup is ready.can be served with pounded yam, semovita or eba

Okra (Pronounced properly as Okwuru in Igbo) is an Igbo soup. The English word, 'okro' was derived from the Igbo Ogbono and Egusi are also Igbo native soups. The proper name for 'Egusi' is 'Egwusi' and that is the way the Igbo people pronounce it. Okra (Okro) Soup is a farm fresh soup recipe prepared with green vegetables. Do you know how to prepare it so that the vegetables look yummy in the plate?

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