Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, okro ogbono soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
How to prepare Nigerian Ogbono and Okro Soup. The soup is very easy to prepare, delicious and above all packed with assorted meats to calm your taste bud. Just like ogbono soup and Ewedu soup, Okro soup has a viscous texture which makes it an acquired taste.
Okro Ogbono Soup is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Okro Ogbono Soup is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have okro ogbono soup using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Okro Ogbono Soup:
- Prepare 3 cups okro Soup grated
- Make ready 1/2 cup ogbono blended
- Prepare 1 kg beef
- Make ready 1 big stock fish head
- Take 1 big dry fish (Asa)
- Take 7 fresh pepper
- Prepare 1/2 bulb onions
- Get 1 tbsp iru
- Take 2 tbsp crayfish
- Prepare 2 knorr cube
- Take 1 cup palm oil
- Take to taste salt
These seeds are used mainly to make a sticky Ogbono. Okra soup is one of the most common soups eaten by the people of Igbo, often it is combined with ogbono for best result, you can learn more here about making Nigerian Ogbolo(ogbono) soup. How to cook okro ugu and ogbono soup recipe. We have more than enough Nigerian soup recipes on the blog already, see more soup recipes but, just to let us cook something a bit different this weekend.
Instructions to make Okro Ogbono Soup:
- Wash beef and stockfish and parboil, spice with salt, knorr cube; blend onions and pepper and pour it into the beef stock and allow it cook till the meat is tender
- Wash dry fish and if you have kpomo this is where you add it, allow it cook for about 10mins
- Add crayfish, iru then stir and add palm oil; please note that the meat stock should be on the same level as the beef in the pot before you add your oil
- Stir in the ogbono and stir continuously till its thoroughly mix then add okro; in this soup okro is serve as your vegetable. cook for about 3 minutes then turn off the heat and serve
Ogbono Soup or Draw Soup, is a popular Nigerian soup recipe made with Ogbono Seeds(wild But it is also common to see Ogbono soup cooked without vegetables. Pounded Yam and Ogbono Soup - A tasty and hearty Nigerian soup made from Ogbono seeds (bush mango seeds) added with pre-cooked meat. Ogbono is a traditional Nigerian soup. It's made with a combination of ogbono seeds, red palm oil, onions, stock, seasoning cubes, leafy vegetables such as spinach, pumpkin leaves, or bitterleaf. Ogbono soup, is a Nigerian igbo dish made with ground dry ogbono seeds (the local name for Irvingia) with considerable local variation.
So that’s going to wrap it up for this special food okro ogbono soup recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
