Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, yellow habanero pepper ogbono soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Yellow Habanero Pepper Ogbono Soup is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Yellow Habanero Pepper Ogbono Soup is something which I’ve loved my whole life. They are fine and they look wonderful.
This is a very delicious soup popular in Cameroon and Nigeria. Ogbono Soup is difficult to cook! Ogbono Soup does not draw if you cover the pot!
To get started with this recipe, we must first prepare a few components. You can cook yellow habanero pepper ogbono soup using 12 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Yellow Habanero Pepper Ogbono Soup:
- Get 1 cup Ground Ogbono
- Prepare 1 cup Crayfish
- Prepare Okpei 1(mashed)
- Get 1 kg Beef
- Prepare 1 kg Dried Fish
- Get Ponmo100g
- Get Okro 100g(shreded)
- Prepare 50 g Sliced Ugu
- Get Palm oil
- Take Seasoning
- Make ready Salt
- Take 5 pcs Crushed habanero pepper
You can also use cayenne pepper, minced habanero or simply skip the heat if you don't like it. Ogbono Soup or Draw Soup, is a popular Nigerian soup recipe made with Ogbono Seeds(wild African bush mango seeds). Learn how to cook Ogbono Ogbono soup has a mucilaginous (slimy) texture, similar to okra soup. I like to cook mine with vegetables, and sometimes combine it with melon(egusi).
Instructions to make Yellow Habanero Pepper Ogbono Soup:
- Wash beef and ponmo separately,use knife to scrape off the back and inside the ponmo while washing,rinse well, put both in a pot, season for 1hr,add lil water,cook for3mins,meanwhile,soak dry fish in hot water,debone it,rinse,set aside,top up a lil more water in the stock, add palm oil,crayfish, mashed okpei,pepper, seasoning, bring to boil,add Ogbono,stir,add dry fish,boil for 3mins,add salt, add okro(don't cover),stir,cook for 1min,add ugu,stir,cook for 1min,turn off heat…ready to eat!!!
Ogbono soup is a hate or love it soup. No, I didn't grow up eating it but quickly fell in love with it after moving to the U. Serve with ogbono soup (recipe below). Ogbono Soup: The Delectable Nigerian Draw Soup Recipe. Enjoy this thick and wholesome Nigerian stew loaded with vegetables and meat in the comforts of your home!
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