Ogbono soup
Ogbono soup

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, ogbono soup. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Ogbono Soup also known as Draw Soup makes eating Fufu Recipes so easy because of its slimy nature which helps the lumps of fufu slide down. Rich and delicious ogbono soup recipe! How to prepare tasty Ogbono Soup, easy steps to create the authentic flavour by Oyinbo Princess.

Ogbono soup is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Ogbono soup is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have ogbono soup using 14 ingredients and 7 steps. Here is how you can achieve that.

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The ingredients needed to make Ogbono soup:
  1. Make ready Ogbono
  2. Make ready Stock fish
  3. Make ready Dry fish
  4. Make ready Cray fish
  5. Take Prawns
  6. Take Beef
  7. Get Gbomo
  8. Get Daddawa
  9. Make ready Red oil
  10. Get Seasoning
  11. Get 4 Hot pepper
  12. Take 2 large pepper
  13. Get Medium onion
  14. Make ready Pieces ugu leaves

Ogbono soup has a mucilaginous (slimy) texture, similar to okra soup. Ogbono soup (draw soup) is one of the most popular soups in Nigeria. Here, you will learn how to make this delicious soup and why it falls into the list of Nigerian popular soups. Ogbono Soup: The Delectable Nigerian Draw Soup Recipe.

Instructions to make Ogbono soup:
  1. Wash your bomo, beef and stock fish. Put in a pot add water and put on fire.
  2. Add seasoning and daddawa.
  3. Add your stock fish and prawns.
  4. Add your dry fish and cray fish. And continue to cook.
  5. If the meats are well cooked, turn off the heat.
  6. In another pot, put your palm oil and put on fire then add your grinded hot and large pepper and fry
  7. Then add your ogbono and turn, if well fried, then add your meat with the sauce inside and mix well. Put your finely chopped ugu leaves.If it draws well off the heat and serve.

Enjoy this thick and wholesome Nigerian stew loaded with vegetables and meat in the comforts of your home! Ogbono soup is a Nigerian soup made with ground Ogbono (wild African mango) seeds. Ogbono soup is very popular and the method of preparation differs from tribe to tribe. Ogbono soup is one of the quickest Nigerian soups you can make. Heat palm oil in a saucepan and dissolve ground ogbono seeds.

So that is going to wrap it up with this exceptional food ogbono soup recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!