Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, draw soup with bitter leaf. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Ogbono soup (draw soup) is one of the most popular soups in Nigeria. Here, you will learn how to make this delicious soup and why it falls into the list of Nigerian popular soups. Although most people prefer this soup without leaves, the video below was made with bitter leaves.
Draw soup with bitter leaf is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Draw soup with bitter leaf is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook draw soup with bitter leaf using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Draw soup with bitter leaf:
- Take Smoked fish
- Get Stock fish
- Make ready Cryfish
- Make ready Fresh Okro
- Prepare Ogbono
- Prepare Palm oil
- Make ready Bitterleaf
- Take Dry pepper
- Prepare Seasoning
- Take Onions
- Make ready MJ's all purpose spice (or spices of choice)
- Prepare Iru (daddawan kalwa)
Cook with me:delicious nigerian bitterleaf with waterleaf soup Ogbono soup (Draw Soup) is a rich, nutrition-packed Nigerian soup made from ogbono seeds (ground African mango seeds), palm oil, assorted meats, and traditional spices. You can substitute spinach with pumpkin leaves, collard greens or bitter leaf, or leave out the vegetables entirely if you wish. Ogbono Soup or Draw Soup, is a popular Nigerian soup recipe made with Ogbono Seeds(wild African bush mango seeds). * Bitter leaf Soup (Ofe Onugbu) * Nigerian Beef Stew * Banga Soup : Urhobo Isoko Banga Soup Recipe * Nigerian Chicken Stew * How to Cook Okazi Soup (Ukazi Soup) * Obe.
Steps to make Draw soup with bitter leaf:
- Boil the stockfish, seasoning, iru and onions for 15 minutes
- Add up dry grounded pepper, cryfish, and spices and add water as required, allow to boil
- Add blended Okro and stir well
- As the above is allow to boil in Palm oil stir fry the ogbono powder for 1-2 min. This brings out the aroma and flavor of ogbono more,then add it up to the above Okro soup to thicken the soup as required and stir well to blend. Let it boil for a while 4- 5 min
- Make sure you wash the bitter leaf well to remove the excess bitterness, then sprinkle and allow for 2 min
- The palm oil and smoked fish come last and allow for 2 min and then done. You can decide to use meat or fish of choice or both.
- Serve with tuwo, semo, eba etc.
Bitter leaf soup is also known as Ofe Onugbu. It`s a favorite dish for a lot of Nigerians. You should know that this kind of soup can be prepared not only with Achi. You can also prepare this fantastic dish with Ogbono, Ofor, cocoa yam and melon seeds. Bitter Leaf soup is a robust West African soup, predominant in countries like Cameroon, Nigeria and Ghana.
So that’s going to wrap this up with this exceptional food draw soup with bitter leaf recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
