Okro ans vegetable soup
Okro ans vegetable soup

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, okro ans vegetable soup. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Learn how to make okro soup from start to finish! How to make okro vegetable (ugu leaf). Okro vegetable soup is ready to serve.

Okro ans vegetable soup is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Okro ans vegetable soup is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have okro ans vegetable soup using 20 ingredients and 5 steps. Here is how you can achieve that.

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The ingredients needed to make Okro ans vegetable soup:
  1. Make ready leaf Ugu
  2. Take leaf Ugu
  3. Take Okro
  4. Make ready Okro
  5. Take Beef tozo
  6. Prepare Beef tozo
  7. Get Kpomo
  8. Prepare Kpomo
  9. Get Crayfish
  10. Take Crayfish
  11. Make ready Maggi
  12. Prepare Maggi
  13. Prepare Fresh peper
  14. Take Fresh peper
  15. Prepare Onions
  16. Take Onions
  17. Take Small ogbono
  18. Get Small ogbono
  19. Prepare Red oil
  20. Take Red oil

Common vegetable okra (okro) is very delicious and you should include it in your diet. Being a vegetable, okro soup is obviously nutritious and should be included in your menu. Here are a few specific health benefits of okro and how to prepare the soup Okra (Okro) Soup is a farm fresh soup recipe prepared with green vegetables. Do you know how to prepare it so that the vegetables look yummy Okra Soup is one of the quickest and easiest Nigerian soups to prepare.

Instructions to make Okro ans vegetable soup:
  1. Wash the meat, season and cook to soften. Wash and cut the kpomo
  2. Wash, slice the ugu and okro blend the Ogbono, crayfish. Half Blend the fresh peper with the onions
  3. Fry the Ogbono with red oil a little. Pour the meat stock, add crayfish and all ingredients. Pour the okoro and the ugu. Cook for a minute and ready to serve with swallow of ur choice.
  4. Wash, slice the ugu and okro blend the Ogbono, crayfish. Half Blend the fresh peper with the onions
  5. Fry the Ogbono with red oil a little. Pour the meat stock, add crayfish and all ingredients. Pour the okoro and the ugu. Cook for a minute and ready to serve with swallow of ur choice.

Some argue that a lot of work goes to the cutting of the two vegetables used in. Okro Soup (Okra Soup) is one of the easiest Nigerian Soups you can whip up. With one taste the burst of flavors in this oil free version will definitely Okro is a versatile vegetable. It is mostly used to make soups in my part of the world. Though one of my aunties has a yam porridge recipe that she.

So that’s going to wrap this up with this special food okro ans vegetable soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!