My oha soup
My oha soup

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, my oha soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

And in my opinion oha Soup can't be authentic without fresh leaves. One soup I think can be made with the dry oha leaves is Ofe Onu mmuo. It is prepared with Egusi ( melon seeds) and the oha leaves.

My oha soup is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. My oha soup is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook my oha soup using 14 ingredients and 5 steps. Here is how you can achieve that.

loading...
The ingredients needed to make My oha soup:
  1. Make ready oha leaf
  2. Make ready Small size of uziza
  3. Prepare tiny seed of uziza
  4. Make ready Quaker oat (in place of cocoyam)
  5. Make ready Mr chef seasoning
  6. Make ready Salt
  7. Prepare Crayfish
  8. Get Ginger and garlic
  9. Make ready Akwu
  10. Take Pepper
  11. Get Meat
  12. Get Stock fish
  13. Prepare Dryfish
  14. Prepare Locust beans paste (ogiri isi)

Oha soup(a.ka;Ora/Uha soup or Ofe Oha/uha/ Ora) is a delicious Soup recipe from the eastern part of Nigeria. It is one of those native Igbo soups that you taste and just can't forget. Oha is my best soup anyday anytime. Poco I noticed you did not use ogili for your oha soup.

Instructions to make My oha soup:
  1. Cook the akwu,pound and extract the water then pour into a pot
  2. Put the pot on fire add ur grinded pepper,salt,crayfish,uziza seedand locust beans paste.pour the meats into the pot.
  3. Make a paste with the quaker oat (It acts like a thickner).Add salt to taste
  4. Add the shredded uziza leaf and oha leaf
  5. Serve with akpu,semolina or garri

Anambra people will likely always make oha soup with Ogili and Ede(cocoyam). Oha soup is a traditional soup similar to the bitter leaf soup but cooked with oha leaves. Oha leaves is used in preparing oha soup, it is called ora leaves in some areas in the Eastern part of Nigeria like in. How to make Oha/ Ora soup (Original Recipe) How to Cook Achi Soup with Oha (Ora). Oha soup is all I've been craving lately and I really wanted to share my recipe with you.

So that is going to wrap it up for this exceptional food my oha soup recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!