Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, oha soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Oha soup is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Oha soup is something which I have loved my whole life.
And the best oha soup is made from fresh oha leaves. Because of the above, the only One soup I think can be made with the dry oha leaves is Ofe Onu mmuo. It is prepared with Egusi ( melon seeds).
To get started with this particular recipe, we must prepare a few ingredients. You can cook oha soup using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Oha soup:
- Prepare Cocoyam
- Take Redoil
- Prepare Oha
- Make ready Salt
- Prepare Yellow pepper
- Make ready Crayfish
- Take Stock
- Make ready Uziza seeds
- Make ready Meat
- Get Smoked titus fish
- Make ready Small stocked fish
- Prepare Pepper
See great recipes for Oha Soup Recipe, Wheat swallow with oha soup too! Oha soup is a super African soup, especially when garnished with assorted meat, dry fish and stockfish. It is prepared as a soup with other condiments and served with fufu, eba or pounded yam. Oha Soup, popularly referred to as Ofe Oha by the Igbo people of Eastern Nigeria is an absolutely delicious traditional soup recipe.
Steps to make Oha soup:
- Boil the meat and stock to be tender.boil and pound the cocoyam.make balls of it
- Add redoil and more water the boiled meat and stock boil well.add the balls of cocoyam and continue boiling untill the water becomes thick.
- Add crayfish (grinded),yellow pepper,salt,smoked fish,uziza seeds(grinded),and salt after few minutes add the oha leaves.
- Shred the oha leaves rinse and pour in.stir and soup is ready.
Oha soup isn't exactly a go-to kind of soup because the main. Oha soup(a.ka;Ora/Uha soup or Ofe Oha/uha/ Ora) is a delicious Soup recipe from the eastern part of Nigeria. It is one of those native Igbo soups that you taste and just can't forget. Oha soup is a traditional soup similar to the bitter leaf soup but cooked with oha leaves. Oha leaves is used in preparing oha soup, it is called ora leaves in some areas in the Eastern part of Nigeria like in.
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