Oha soup
Oha soup

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, oha soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Oha soup is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Oha soup is something which I have loved my entire life. They’re nice and they look fantastic.

And the best oha soup is made from fresh oha leaves. Because of the above, the only One soup I think can be made with the dry oha leaves is Ofe Onu mmuo. It is prepared with Egusi ( melon seeds).

To get started with this recipe, we have to prepare a few components. You can cook oha soup using 7 ingredients and 5 steps. Here is how you cook that.

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The ingredients needed to make Oha soup:
  1. Take Cocoyam
  2. Make ready Oha
  3. Make ready Stock fish
  4. Make ready Beef and cow skin
  5. Prepare Seasoning
  6. Make ready Crayfish
  7. Prepare Pepper and palmoil

See great recipes for Oha Soup Recipe, Wheat swallow with oha soup too! Oha soup is a super African soup, especially when garnished with assorted meat, dry fish and stockfish. It is prepared as a soup with other condiments and served with fufu, eba or pounded yam. Oha Soup, popularly referred to as Ofe Oha by the Igbo people of Eastern Nigeria is an absolutely delicious traditional soup recipe.

Steps to make Oha soup:
  1. Peel,cook and pound cocoyam to form a paste and set aside
  2. Cook beef and stock fish for about 40minutes
  3. Add cow skin, pepper,palmoil and cray fish with seasoning and allow to simmer
  4. Add the cocoyam paste and cover to thicken
  5. Wash and tear the oha leaves with your hand into the soup,add more water if the soup is too thick. Cover for about 10 mins and your oha soup is ready

Oha soup isn't exactly a go-to kind of soup because the main. Oha soup(a.ka;Ora/Uha soup or Ofe Oha/uha/ Ora) is a delicious Soup recipe from the eastern part of Nigeria. It is one of those native Igbo soups that you taste and just can't forget. Oha soup is a traditional soup similar to the bitter leaf soup but cooked with oha leaves. Oha leaves is used in preparing oha soup, it is called ora leaves in some areas in the Eastern part of Nigeria like in.

So that’s going to wrap it up with this exceptional food oha soup recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!