Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, oha soup. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
And the best oha soup is made from fresh oha leaves. Because of the above, the only One soup I think can be made with the dry oha leaves is Ofe Onu mmuo. It is prepared with Egusi ( melon seeds).
Oha soup is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Oha soup is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook oha soup using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Oha soup:
- Make ready Oha
- Take Ofo
- Make ready Cocoyam
- Get ckso Red oil
- Take Uziza seeds
- Make ready Fresh pepper
- Take cksp Crayfish
- Make ready Salt
- Get Royco
- Make ready Dry fish
- Take Meat
See great recipes for Oha Soup Recipe, Wheat swallow with oha soup too! Oha soup is a super African soup, especially when garnished with assorted meat, dry fish and stockfish. It is prepared as a soup with other condiments and served with fufu, eba or pounded yam. Oha Soup, popularly referred to as Ofe Oha by the Igbo people of Eastern Nigeria is an absolutely delicious traditional soup recipe.
Steps to make Oha soup:
- Cook the meat and stockfish
- Cook the cocoyam let it be very soft.blend with small amount of water
- Cook water and redoil for 20mins put the boiled fish and meat then the blended cocoyam.sprinkle the ofo in it and cook with turning it
- It will be thick and yellow put crayfish,salt,uziza seeds and fresh pepper.
- After 10minutes put salt,dry fish,ogiri and royco leaves after 10minutes and
- Cut the oha and uziza leaves and put in let it cook for 3minutes
Oha soup isn't exactly a go-to kind of soup because the main. Oha soup(a.ka;Ora/Uha soup or Ofe Oha/uha/ Ora) is a delicious Soup recipe from the eastern part of Nigeria. It is one of those native Igbo soups that you taste and just can't forget. Oha soup is a traditional soup similar to the bitter leaf soup but cooked with oha leaves. Oha leaves is used in preparing oha soup, it is called ora leaves in some areas in the Eastern part of Nigeria like in.
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