Oha soup
Oha soup

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, oha soup. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Oha soup is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Oha soup is something which I have loved my entire life.

And the best oha soup is made from fresh oha leaves. Because of the above, the only One soup I think can be made with the dry oha leaves is Ofe Onu mmuo. It is prepared with Egusi ( melon seeds).

To begin with this particular recipe, we have to first prepare a few components. You can cook oha soup using 12 ingredients and 6 steps. Here is how you can achieve it.

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The ingredients needed to make Oha soup:
  1. Make ready Smoked fish
  2. Get Oha
  3. Prepare cksp Grinded achi
  4. Take Salt
  5. Make ready Fresh red pepper
  6. Take Red oil
  7. Take Grinded crayfish
  8. Make ready warp Ogiri
  9. Make ready Few pieces Meat
  10. Prepare Stock fish head
  11. Get maggi cubes
  12. Get onion

See great recipes for Oha Soup Recipe, Wheat swallow with oha soup too! Oha soup is a super African soup, especially when garnished with assorted meat, dry fish and stockfish. It is prepared as a soup with other condiments and served with fufu, eba or pounded yam. Oha Soup, popularly referred to as Ofe Oha by the Igbo people of Eastern Nigeria is an absolutely delicious traditional soup recipe.

Instructions to make Oha soup:
  1. Cut the oha leaves and rinse.
  2. Boil the meat and stockfish let it be soft with salt,onion and stock cubes.
  3. Put in 3cup of water and the red oil in it and let it boil very well sprinkle the achi and stir to avoid having lumps.
  4. After 7minutes put grinded Crayfish,fresh pepper,salt,ogiri,salt and maggi cubes.stir because the grinded achi might settle under.
  5. Then put the grinded uziza seeds let it boil for 5minutes and the shredded oha leaves.
  6. Stir and that is it

Oha soup isn't exactly a go-to kind of soup because the main. Oha soup(a.ka;Ora/Uha soup or Ofe Oha/uha/ Ora) is a delicious Soup recipe from the eastern part of Nigeria. It is one of those native Igbo soups that you taste and just can't forget. Oha soup is a traditional soup similar to the bitter leaf soup but cooked with oha leaves. Oha leaves is used in preparing oha soup, it is called ora leaves in some areas in the Eastern part of Nigeria like in.

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