My oha soup
My oha soup

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, my oha soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

And in my opinion oha Soup can't be authentic without fresh leaves. One soup I think can be made with the dry oha leaves is Ofe Onu mmuo. It is prepared with Egusi ( melon seeds) and the oha leaves.

My oha soup is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. My oha soup is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook my oha soup using 14 ingredients and 5 steps. Here is how you cook that.

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The ingredients needed to make My oha soup:
  1. Make ready oha leaf
  2. Take Small size of uziza
  3. Get tiny seed of uziza
  4. Get Quaker oat (in place of cocoyam)
  5. Make ready Mr chef seasoning
  6. Prepare Salt
  7. Prepare Crayfish
  8. Take Ginger and garlic
  9. Get Akwu
  10. Prepare Pepper
  11. Take Meat
  12. Prepare Stock fish
  13. Make ready Dryfish
  14. Prepare Locust beans paste (ogiri isi)

Oha soup(a.ka;Ora/Uha soup or Ofe Oha/uha/ Ora) is a delicious Soup recipe from the eastern part of Nigeria. It is one of those native Igbo soups that you taste and just can't forget. Oha is my best soup anyday anytime. Poco I noticed you did not use ogili for your oha soup.

Instructions to make My oha soup:
  1. Cook the akwu,pound and extract the water then pour into a pot
  2. Put the pot on fire add ur grinded pepper,salt,crayfish,uziza seedand locust beans paste.pour the meats into the pot.
  3. Make a paste with the quaker oat (It acts like a thickner).Add salt to taste
  4. Add the shredded uziza leaf and oha leaf
  5. Serve with akpu,semolina or garri

Anambra people will likely always make oha soup with Ogili and Ede(cocoyam). Oha soup is a traditional soup similar to the bitter leaf soup but cooked with oha leaves. Oha leaves is used in preparing oha soup, it is called ora leaves in some areas in the Eastern part of Nigeria like in. How to make Oha/ Ora soup (Original Recipe) How to Cook Achi Soup with Oha (Ora). Oha soup is all I've been craving lately and I really wanted to share my recipe with you.

So that is going to wrap this up for this special food my oha soup recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!