Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, oha soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
And the best oha soup is made from fresh oha leaves. Because of the above, the only One soup I think can be made with the dry oha leaves is Ofe Onu mmuo. It is prepared with Egusi ( melon seeds).
Oha soup is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Oha soup is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook oha soup using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Oha soup:
- Prepare Full bunch leaves Oha
- Get cooking spoon Cocoyam
- Make ready Salt
- Get Maggi
- Take cooking spoon Palm oil
- Take wrap ogiri
- Prepare uziza seed
- Prepare Beef
- Prepare Stock fish
- Get cooking spoon Crayfish
- Make ready yellow pepper
- Prepare onion
See great recipes for Oha Soup Recipe, Wheat swallow with oha soup too! Oha soup is a super African soup, especially when garnished with assorted meat, dry fish and stockfish. It is prepared as a soup with other condiments and served with fufu, eba or pounded yam. Oha Soup, popularly referred to as Ofe Oha by the Igbo people of Eastern Nigeria is an absolutely delicious traditional soup recipe.
Instructions to make Oha soup:
- Pick the oha leaves and cut,wash it and keep.
- Blend the crayfish,yellow pepper with uziza seeds.
- Boil the meat together with stockfish with maggi cubes,salt and onion for about 25-30minutes.add the palmoil and more water for the cooking.
- And boil it for 10minutes.sprinkle the dry cocoyam and stir vigourously so that there wont be lumps.
- Add the ogiri and then boil for 10mins.the soup will be thicken by now,add maggi cubes,crayfish,fresh pepper and uziza seed.
- Afyer 10minutes,add the oha leaves.stir it very well allow it to boil for 2mins and is ready.
Oha soup isn't exactly a go-to kind of soup because the main. Oha soup(a.ka;Ora/Uha soup or Ofe Oha/uha/ Ora) is a delicious Soup recipe from the eastern part of Nigeria. It is one of those native Igbo soups that you taste and just can't forget. Oha soup is a traditional soup similar to the bitter leaf soup but cooked with oha leaves. Oha leaves is used in preparing oha soup, it is called ora leaves in some areas in the Eastern part of Nigeria like in.
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