Oha soup
Oha soup

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, oha soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

And the best oha soup is made from fresh oha leaves. Because of the above, the only One soup I think can be made with the dry oha leaves is Ofe Onu mmuo. It is prepared with Egusi ( melon seeds).

Oha soup is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Oha soup is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook oha soup using 11 ingredients and 8 steps. Here is how you cook that.

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The ingredients needed to make Oha soup:
  1. Get full wraps Oha(leaves)
  2. Get Fresh pepper
  3. Make ready Stock fish
  4. Make ready Salt
  5. Make ready Cow meat
  6. Get milk cup peri wrinkle
  7. Get cksp Palmoil
  8. Get cksp Ofo
  9. Take Knorr seasoning
  10. Take Uziza seed
  11. Take cksp Crayfish

See great recipes for Oha Soup Recipe, Wheat swallow with oha soup too! Oha soup is a super African soup, especially when garnished with assorted meat, dry fish and stockfish. It is prepared as a soup with other condiments and served with fufu, eba or pounded yam. Oha Soup, popularly referred to as Ofe Oha by the Igbo people of Eastern Nigeria is an absolutely delicious traditional soup recipe.

Instructions to make Oha soup:
  1. Cook the meat till is tender with onion,salt,knorr seasoning.
  2. Pick the oha and cut.wash it and keep aside.
  3. Measure out water enough for the soup and add to the boiled meat.
  4. Pour in palmoil as well.cover the pot and boil it for 20minutes.
  5. Mix the ofo with small amout of water and form a paste.
  6. Add to the soup and turn with the soup to avoid lumps.
  7. Onces is dissolve in the soup stop turn.put the crayfish,fresh pepper,salt,uziza seed and knorr seasoning.
  8. Allow it to boil for 8minutes then out the peri wrinkle after oha leaves.

Oha soup isn't exactly a go-to kind of soup because the main. Oha soup(a.ka;Ora/Uha soup or Ofe Oha/uha/ Ora) is a delicious Soup recipe from the eastern part of Nigeria. It is one of those native Igbo soups that you taste and just can't forget. Oha soup is a traditional soup similar to the bitter leaf soup but cooked with oha leaves. Oha leaves is used in preparing oha soup, it is called ora leaves in some areas in the Eastern part of Nigeria like in.

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