Oha Soup
Oha Soup

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, oha soup. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Oha Soup is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Oha Soup is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have oha soup using 10 ingredients and 4 steps. Here is how you can achieve it.

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The ingredients needed to make Oha Soup:
  1. Prepare Oha leaf
  2. Make ready Assorted meat
  3. Get cksp of palm oil
  4. Get wraps of Ogiri
  5. Take fresh pepper blended
  6. Make ready Stock fish
  7. Get dry fish
  8. Make ready Uziza leaves
  9. Take crayfish blended
  10. Prepare Salt
Instructions to make Oha Soup:
  1. Season and boil assorted meat until tender; add stock fish into the pot. in another pot put cocoyam to boil with enough water, once its very tender turn off heat and pound in a small mortar and set aside; shred oha leaf, wash and set aside
  2. Add pepper, then wash and shred dry fish into bite sized portions Let it boil with the meats until the pepper dissolves thoroughly, add knorr cube, salt to taste and crayfish then add palm oil and stir
  3. Add Ogiri and the dry fish after 7minutes; then add the pounded cocoyam and stir till the pot of soup is mixed thoroughly with the cocoyam and then the soup would have thicken
  4. Give it a stir and allow it simmer on low heat for 4 minutes then add the uziza leaf stir and let it cook for a few minutes about 3 to 5 minutes then turn off and serve with eba

So that’s going to wrap it up with this special food oha soup recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!