Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, oha soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Oha soup is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Oha soup is something which I have loved my whole life.
And the best oha soup is made from fresh oha leaves. Because of the above, the only One soup I think can be made with the dry oha leaves is Ofe Onu mmuo. It is prepared with Egusi ( melon seeds).
To begin with this recipe, we have to prepare a few ingredients. You can cook oha soup using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Oha soup:
- Prepare Oha leaf - 2 bunch
- Take cocoyam - 11 piece small
- Take beef - 1 kilo
- Get stockfish
- Make ready dryfish _ 4 medium
- Take salt - 2 pinch (to taste)
- Prepare Maggi - 4 cube (to taste)
- Get pepper fresh -
- Take ogiri (iru) - 1 tea spoon
- Make ready crayfish (blended)
See great recipes for Oha Soup Recipe, Wheat swallow with oha soup too! Oha soup is a super African soup, especially when garnished with assorted meat, dry fish and stockfish. It is prepared as a soup with other condiments and served with fufu, eba or pounded yam. Oha Soup, popularly referred to as Ofe Oha by the Igbo people of Eastern Nigeria is an absolutely delicious traditional soup recipe.
Steps to make Oha soup:
- Wash your Oha leaf with salt, wash okazi leaf and slice
- Wash your beef, dry fish, and stock fish.. put in a clean pot.. season with Maggi and salt then boil it for 10 min
- Cook the cocoyam until it's soft,then pound with a little red oil
- Add your grinded pepper, ogiri, crayfish and the pounded Cocoyam.. allow to boil for 15 min
- Add your oha and okazi leaf.
- Allow to boil for 5min.. food is ready.. soup can be served with pounded yam, semovita, garri or wheat
Oha soup isn't exactly a go-to kind of soup because the main. Oha soup(a.ka;Ora/Uha soup or Ofe Oha/uha/ Ora) is a delicious Soup recipe from the eastern part of Nigeria. It is one of those native Igbo soups that you taste and just can't forget. Oha soup is a traditional soup similar to the bitter leaf soup but cooked with oha leaves. Oha leaves is used in preparing oha soup, it is called ora leaves in some areas in the Eastern part of Nigeria like in.
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