Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, sam vita and oha soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
See great recipes for Oha Soup Recipe, Wheat swallow with oha soup too! Sam vita, Oha leave, Tarugu, tatashe, onions, Cocoyam, Meat, pomo, offal, stock fish, cow leg, Palm oil, Cayenne pepper, Crayfish. Oha soup is all I've been craving lately and I really wanted to share my recipe with you.
Sam vita and oha soup is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Sam vita and oha soup is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have sam vita and oha soup using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Sam vita and oha soup:
- Take Sam vita
- Make ready Oha leave
- Get Tarugu, tatashe, onions
- Prepare Cocoyam
- Get Meat, pomo, offal, stock fish, cow leg
- Prepare Palm oil
- Take Cayenne pepper
- Get Crayfish
- Get Seasoning
- Make ready Garlic, ginger, black pepper powder
We are still on foods eaten by. Okra (Okro) Soup is a farm fresh soup recipe prepared with green vegetables. Okra Soup is one of the quickest and easiest Nigerian soups to prepare. Scarica subito la foto A Plate Of Fufu Served With Oha Soup.
Steps to make Sam vita and oha soup:
- Add water in a pot and set it on fire, when it's about to boil bring it down and use your turning stick to turn it so that it will be strong, turn it very well so that it will be smooth.
- Cook all your meat, Offal,stock fish, cow leg and pomo then set them aside.pound your tatashe tarugu and onions and also set aside.use the small grinder of a blender and grind ur crayfish with small tarugu and also set aside.
- Wash your cocoyam and put on fire to cook, check with your fork to know if it's done remove from fire when done and peel the back, put inside mortar and add palm oil and pound it very well to a smooth paste and also set aside.
- Pick your oha leaves and use ur hand to cut the leaves into three pieces and wash and also let it aside, note you don't use knife to cut the leaves but your hands.
- Now put your put on fire and water when about to boil add all your meat and others, add also ur seasoning cubes and garlic, ginger, black pepper.
- Add your grinded crayfish allow to cook and tastes for the seasoning.
- Now add your oha leaves and pounded cocoyam with your cayenne pepper and allow to cook for like ten minutes.
- Check for seasoning and if ok turn off the heat and enjoy your oha soup and sam vita.
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