Oha soup and wheat
Oha soup and wheat

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, oha soup and wheat. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Oha soup and wheat is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Oha soup and wheat is something which I’ve loved my whole life. They’re fine and they look fantastic.

See great recipes for Oha Soup Recipe, Wheat swallow with oha soup too! And the best oha soup is made from fresh oha leaves. Because of the above, the only time I can enjoy oha soup is when there is a new arrival straight from Nigeria.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook oha soup and wheat using 10 ingredients and 5 steps. Here is how you can achieve it.

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The ingredients needed to make Oha soup and wheat:
  1. Prepare Stockfish
  2. Get Oha
  3. Take Meat… Already seasoned
  4. Take Palm oil
  5. Make ready Crayfish
  6. Get Achi
  7. Prepare Kpanla fish
  8. Get Dry fish
  9. Get Kponmo
  10. Take Maggi, pepper, salt

Each time I visit a new environment, all I ask about on entering any of their restaurants Serve with any solid food (Wheat, Semolina, Pounded yam, Eba, and Fufu). Oha soup is native to the eastern part of Nigeria. Just give this recipe a try and. Oha Soup, popularly referred to as Ofe Oha by the Igbo tribe of Eastern Nigeria is an absolutely delicious traditional soup recipe.

Steps to make Oha soup and wheat:
  1. Parboil ur stockfish adding little salt, cook until is soft
  2. Then required amount of water, mix ur achi with oil in a different plate and add to the already boiled Water in the pot. Some people like to fry the achi
  3. While allowing to boil add ur meat, dry fish, ogili akwukwo.kpomo,crayfish and other ingredients
  4. Allow to steam and thickened as desired. Salt to taste then add ur Oha leave.
  5. Allow to cook a little while then serve with ur wheat, garri,fufu….etc

Oha soup isn't exactly a go-to kind of soup because the main ingredient, Oha leaves, is a seasonal one. Traditionally, the leaves are shredded by hand and not with. Oha Soup is a delicious Soup recipe from the eastern part of Nigeria. It is one of those native Igbo soups that you taste and just can't forget. A handful of Uziza leaves or a spoonful of uziza seeds (optional, but a lot of people add it).

So that’s going to wrap this up with this exceptional food oha soup and wheat recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!