Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, oha soup with sermo. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Oha soup with sermo is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Oha soup with sermo is something that I’ve loved my whole life. They are fine and they look fantastic.
And the best oha soup is made from fresh oha leaves. Because of the above, the only time I can enjoy oha soup is when there is a new arrival straight from Nigeria. By new arrival, I mean either when my parents or other relatives visit from home or when I travel home.
To get started with this recipe, we must prepare a few components. You can have oha soup with sermo using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Oha soup with sermo:
- Make ready Beef
- Get Stock fish
- Make ready Dry fish
- Prepare Cocoyam
- Make ready Oha
- Take Uziza
- Make ready Ogiri igbo
- Prepare Little maggi to taste and salt
- Take Red oil
- Get Crayfish and hot pepper
You are probably here because you want to learn how to make oha soup the exact way an Igbo woman would prepare it. We are still on foods eaten by different Nigerian ethnic groups. Ofe Ora (as the people of Igbo call it) is one of the. Oha soup known as ofe oha is a soup native to the Eastern people of Nigeria.
Instructions to make Oha soup with sermo:
- Boil your meat, stock fish and dry fish until its edible.
- Cook cocoyam until it becomes soft and pound/blend as preferred.
- Set your soup pot, add the meat, stock fish, dry fish, Ogiri, maggi, crayfish and dry pepper inside pot on fire. Boil for about 10minutes.
- Add pounded/blended cocoyam and oil and leave to boil until cocoyam is cooked very well.
- Cut uziza leave and oha leaf. Add uziza first and then oha leaf just some seconds and your pot of soup is done.
I once saw someone post a poison as oha soup, please that is not our oha, lol. Poco I noticed you did not use ogili for your oha soup. Anambra people will likely always make oha soup with Ogili and Ede(cocoyam). Oha Leaf also known as Ora leaf, African Rosewood leaves, and Pterocarpus mildraedii is a meal that aids digestive Feel free to do so in the comment section below. You can also find also tasty meal recipe here and see stuff like How To Cook Oha Soup With Ofor.
So that is going to wrap it up for this exceptional food oha soup with sermo recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
