Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, oha soup with goat meat. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Oha soup with goat meat is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Oha soup with goat meat is something that I’ve loved my whole life.
Hi guys and welcome to my channel. So on this video i showed how i prepare oha or ora soup with goat meat. Oha Ora Soup, is a soup from Eastan part of.
To begin with this particular recipe, we must prepare a few components. You can cook oha soup with goat meat using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Oha soup with goat meat:
- Prepare Goat meat
- Get hand ful Oha
- Get cksp Ofo
- Make ready Palmoil
- Get Cocoyam
- Get Salt
- Get Fresh yellow pepper
- Take cksp Blended crayfish
- Make ready Stock
- Take Stockfishhead
Red meat, Dried meat, Stockfish, Oha, Ogiri igbo, uziza, Smoked fish, Banga fruit or palm oil..meat and oha leaves is served mainly on special occasions, because it is a palatable edikangikong soup prepared with oha leaf and goat meat. Snails serve as part of the assorted meats that accompany the preparation of edikangikong. It is an integral part of the soup which makes the soup. Oha Soup, popularly referred to as Ofe Oha by the Igbo people of Eastern Nigeria is an absolutely delicious traditional soup recipe.
Steps to make Oha soup with goat meat:
- Boil the Goat meat in a pressure pot for 45minutes.
- Boil cocoyam for 30minutes,peel and pound in a mortar.
- In a medium sized pot,put water,stockfish and palmoil and boil it for 30minutes put the goat meat.sprinkle the ofo and stir immediately to avoid lumps.
- Let it boil for 15minutes,put the blended crayfish and yellow pepper.salt,stock cubes, boil more
- Remove the leaves of the oha from the steam,shred with hands and rinse then pour inside the soup.
Serve your Oha soup with any starchy solid of your choice. Some people may be wondering, Dunni why Pounded Cocoyam? That's strange, isn't cocoyam simply used as a thickener? I made oha soup with goat meat and it turned out wonderfully well. Oha soup Prepared with goat meat and smoke fish😍😍 #ohasoup #ohasoupoflife #goatmeat #smokedfish #caterer #abujacook #abuja #delivery #lagosnigeria.
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