Waterleaf sauce
Waterleaf sauce

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, waterleaf sauce. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Waterleaf sauce is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Waterleaf sauce is something which I’ve loved my whole life.

Hi my viewers!!!!ln this video I shared how I make this easy but tasty waterleaf &mushroom sauce, it was so good, however you can use spinach as a. Waterleaf sauce can also be eaten with roasted yams, roasted plantains or roasted potatoes. Then add waterleaf stir until it no longer slippery.

To begin with this recipe, we have to first prepare a few ingredients. You can cook waterleaf sauce using 8 ingredients and 2 steps. Here is how you can achieve that.

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The ingredients needed to make Waterleaf sauce:
  1. Take 500 g Waterleaf
  2. Prepare Tomatoes
  3. Get Fresh pepper
  4. Take Onions
  5. Make ready Seasoning
  6. Take Smoked fish(deboned)
  7. Get Vegetable oil
  8. Make ready Okpei(locust beans)

The plants are native to Mexico, Central America and the Caribbean. To meet the benefits of vegetables, this. Happy birthday to this little thing called Waterleaf Baking Co. A year ago today, I opened up this cottage industry and during that time I've received an.

Steps to make Waterleaf sauce:
  1. Pick your water leaf,slice and rinse several times to remove sand,drain in a sieve, the reason why I sliced before washing is for it to be easy to slic.Assemble your tomato,wash with desired pepper and onions,blend with a manual blender,(don't add water when blending) set aside.pour desired oil in a dry pot,heat it on medium heat,pour in tomato puree,fry for 3mins,add fish,seasoning,stir,bring to boil,taste to adjust with salt(don't add water)Add vegetable, last,boil for 2mins, turn off heat
  2. Serve with rice or swallow of choice..(add mashed okpei before seasoning)

Waterleaf is an annual herbaceous plant of West Africa that is seen in most of the states in Nigeria mainly in the south. It is called Gbure in Yoruba; Mgbolodi in Igbo, in Edo, it is regarded as. Waterleaf is a cosmopolitan weed common throughout the humid tropics. It has been recorded for several countries in West and Central Africa. It is claimed to have a South American origin.

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