Scent leaf, and Water leaf soup
Scent leaf, and Water leaf soup

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, scent leaf, and water leaf soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Scent leaf, and Water leaf soup is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Scent leaf, and Water leaf soup is something that I have loved my whole life.

Hello welcome to MaureenYummyFood, In this video brought to you by MaureenYummyFood. I am going to teach you how to cook Nigerian soup BITTER-LEAF. From recent finding scent leaf has been found to be useful in the medication for people living with Pls I normally blend scent leaf with bitter leaf using bottled water.

To begin with this recipe, we have to first prepare a few components. You can have scent leaf, and water leaf soup using 9 ingredients and 2 steps. Here is how you cook that.

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The ingredients needed to make Scent leaf, and Water leaf soup:
  1. Take leaf Scent
  2. Make ready Waterleaf
  3. Take Dry fish
  4. Prepare Stock fish
  5. Take Kpomo
  6. Take crayfish
  7. Make ready Pepper
  8. Get Opeyi
  9. Take Palm oil

Some of them even can make people who smell it become drunk. With drinking extracts Scent leaves water regularly, then your cough will subside gradually. Yea, I think I'll look it up and try it. Add little efirin to Waterleaf soup ^^I soak Scent leaves + Bitter leaves + uda in kai-kai(sapele water) and sip it often.

Instructions to make Scent leaf, and Water leaf soup:
  1. Cook meat, kpomo, and stock fish together, cook till tender. Then blend crayfish, pepper, and opeyi together
  2. When the meat is cooked, add palmoil,blended crayfish and pepper allow to boil, add dry fish, still allow to boil, then you add scent leaf and cover, after some 2-3 minutes add water leaf, cover and allow to boil for 1minites. Bring down and serve

Waterleaf soup. water leaf sliced, palm oil, onion bulb, fresh pepper, crayfish (ground). Scent, Waterleaf, Dry fish, Stock fish, Kpomo, crayfish. Scent leaf or Efirin in Yoruba is a condiment similar to basil. NOTE: Taste the soup if seasoning and recipes are okay. Nigerian leafy vegetables play a vital role when it comes to the preparation of Nigerian soups.

So that’s going to wrap it up for this exceptional food scent leaf, and water leaf soup recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!