Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, afang soup and eba. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
We want Donald Trump to request for this from the white house. Следующее. mukbang of okro & vegetables soup. Afang soup is fast climbing the top of the list of popular Nigerian soup.
Afang soup and eba is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Afang soup and eba is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have afang soup and eba using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Afang soup and eba:
- Get 4 cups afang leaves
- Take 600 g waterleaf
- Make ready 1/2 beef
- Get 1/2 meat stock
- Take 300 g softened stockfish
- Get 1/4 friedfish
- Get 1/4 cowfish
- Prepare chilli pepper to taste (optional)
- Get 1 cup ground crafish
- Get stock cubes or royco
- Make ready 1/2 cup palm oil or olive
- Prepare 1 onion bulb
- Prepare to taste salt
Some parts of Cameroon bordering that part. Oil compliments most vegetable soups like Afang and Edikang ikong. I doubt you can convince me to ditch the oil in this recipe. Afang Soup is a nutritious soup made with Afang leaves/Okazi leaves,water leaves&assorted meat.
Steps to make Afang soup and eba:
- Boil meat till soft,add the already washed stock fish,cow skin and dried fish. Cook tillage water dries to quantity of the cup.
- Add the waterleaf and cook for three mins
- Stir and add afang leaves,crayfish and Palm oil.
- Cook for 5mins and add the stock cubes,pepper and salt.
- Let it simmer for 2 mins and its ready. Enjoy
Learn how to cook this Rich soup. Afang soup is one of the richest and somewhat medicinal vegetable soups of the Efiks/Ibibios in Nigeria. The Igbos' have a similar soup known as Okazi soup. Afang Soup is the Nigerian soup prepared with the wild leaves known as Okazi. If you need a leafy nutritious soup, then you should go with Afang Soup.
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